Laura S. • August 31, 2011Despite the name, they serve Bolivian food, not pizza. Try the salteñas (only available on weekends, and better than Pan American next door, IMHO) or the lomo borracho. You'll dream about them after!
Skylor M. • September 19, 2010Don't be scared of this place if you're white. It's SO good! Get the cheese!!
Mike R. • March 10, 2012Specials every day. Chicken specials on Friday are always amazing! Had most things on the menu and they are all delicious.
Paul F. • April 5, 2011Ask if they have Ajiaco soup, and if the guascas in the soup are fresh. Yum, nom nom!!
Charo C. • January 30, 2013Try the refresco de tamarindo and the horchata. The salad pickle is always fresh. The pupusas are delicious
Adrian B. • October 1, 2010The chicken sub is tops if you just want to get a quick lunch. Always opt for the yucca over the fries.
Pat R. • December 29, 2016Go there hungry with a +1 and get the Planchita platter. Lots of food served on an iron sizzle plate. Can't go wrong.
JH H. • October 2, 2020You get so much bang for your buck. Everything is so flavorful and delicious!
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