Suggestions for Dining and Drinking near Loyal Heights, Seattle

Erik B. • April 28, 2016Get the #1. It's the old Paseo #2.

Ece • May 25, 2018They always have a long line here! Artisanal ice cream shop which offers freshly made waffle cones. Strawbery basil, and Chocolate Brownie are my favorites.

Kathryn • May 7, 2019Sandwiches #1 & #3 are to die for. Pick them up and eat them at Golden Gardens watching the world float by

Vanessa • May 6, 2013Best Pastries in the world, even better then Europe!

Ed M. • March 31, 2022Great variety of spaces to sit and enjoy a coffee, a beer, a cocktail or all three.

Arminda G. • June 27, 2012Tiny and very popular, make sure to get there early to snag a table, but well worth the wait. Oysters are fresh, bartender knows his stuff - try to get a seat at the bar to watch all the action!

Brian • July 23, 2015Sunset Hill. Likely the best kept secret in all of Seattle.

I Y. • December 29, 2017Outstanding service and delicious. If you’re open to flying solo, take a seat at the bar and prepare to be spoiled. Go between Tues-Thurs to the bar menu. And for dessert: get the chocolate mousse!!!

Kate H. • September 8, 2015Moist doughnuts that aren't overly sweet. I loved the cinnamon mini the best! This is what remained of the raspberry chocolate

Drew M. • November 21, 2017Best burgers in Seattle - for classics or unique options. Deviled eggs and candies bacon are good ways to start your meal. Great beer list too!

Matt M. • July 16, 2017Great cocktails, wonderful atmosphere and great staff. I come for the drinks (I'm a vegetarian and not many veggies come in little tins that makes up the menu here.) I heart this place!

Kassi S. • August 15, 2014You can't go wrong with a molten chocolate cake. Any of the rich flavored are good!

Marc-James D. • May 25, 2014Get EVERYTHING. And then get some potatoes to bring home.

Marc • May 7, 2013Tom Douglas choice (pizza): Brooklyn-inspired pizzeria in Ballard. You can appreciate Delancey for what it is: just plain delicious. Try the fennel salami pizza.

Cristian L. • November 7, 2020We had the Tonkotsu Miso ramen and the Blank Garlic ramen (photo). The staff was friendly, they had awesome music and ambiance. The food was on point. Can't go wrong here.

Sophia R. • June 7, 2020The mutton rolls, pork ribs, chili sambol, cauliflower, naan, and chicken tandoor were all INCREDIBLE!

Lele B. • April 18, 2013The sablefish is my favorite dish in all of Seattle. Plus: gorgeous view.

Neel H. • June 28, 2021Mushroom pizza was great and pork shoulder sandwich was good too

Kären E. • January 25, 2019Amazing vegan ice-cream and gluten-free waffle cones!

Marc R. • October 12, 2010Best gyros and friendliest service! An unbeatable combination!

Philip B. • June 29, 2019The chef’s menu. 4 courses paired with wine makes for a magical evening.

Sam C. • July 27, 2022Fried chicken po boy is UNBELIEVABLE. Crispy frying, good level of spicy. The tartare sounded pretty good too, but it will have to wait for next time. Friendly people, delicious food!

Lorraine G. • August 30, 2014Fabulous small bites & craft cocktails.

Gaston M. • July 28, 2018Definitely one of the best places in Seattle for authentic Mexican food, great place for dinner and drinks! Highly recommended.

The Seattle Times • June 2, 2010Among the more unique loaves here is sour cherry pumpernickel and hominy bread, a dense, moist, subtly flavored cornbread. Café Besalu next door sells Tall Grass' bread in the early mornings.

Erik H. • January 3, 2020Booze/beer/wine selection are all fantastic. Excellent bartenders and lovely vibes.

Debbie • September 22, 2014London rose iced tea is amazing. Earl grey with lemonade and rosemary syrup is super tasty. It is sweet but very refreshing after walking around all day.

J • June 23, 2017Delicious food (great for brunch) in a cozy house-like setting. Great to visit on Sunday, so you can stroll the Ballard market before/after.

Felicity M. • January 3, 2018This is a hidden gem! Awesome selection of sandwiches, soups, beer, wine and dairy. Gluten free bread available! Big thumbs up.

John Mike S. • May 14, 2010The blue cheese stuffed, pancetta wrapped dates will bring me back again and again. The spicy chili infused tequila packs a wallop.