Suggestions for Dining and Drinking near Wynyard, Sydney

Ron S. • December 31, 2016Great scenes of the harbour bridge and opera house.

Mandy S. • April 26, 2015Such a great little locals' place! Welcoming and homey feel. Nighttime opening is great. Only 4 cocktails on the menu, but all are superb!

Emmy S. • May 29, 2019Obsessed with this rooftop view. A great place to start a night out before doing a crawl along the Rocks.

Julian S. • August 2, 2019Great steak, fair prices but stuck up service!

Ben T. • November 8, 2018A great place to grab a quick pastry and coffee! They have great sweet and savory options. The Ginger brulee tart and pork sausage roll are my favourites.

kate k • June 2, 2017Lunch menu has plenty of variety, most items look tasty. Have only tried the eggplant relish bowl so far, and can definitely recommend it.

Carmen S. • July 25, 2015Unassuming stairway tucked away in an alley. One of the best whiskey selections I've ever seen. Great speakeasy feel with artist bartenders

Jacques • March 27, 2015On par with out of italy, edgecliff. tremendous pizza. tasty, fresh, crunchy. great range & street eatery. certainly returning for more. gets packed & big waits but worth it

Paul B. • March 20, 2019Friendliest cup of coffee and sfogliatelle that takes you back to Sorrento...

Bernhard • October 27, 2016Located in CBD Skittle Lane Coffee serves delicious pour overs. Equipped with 2 La Marzoccos they truly know their stuff. It may take a while but it's worth the wait. Beautiful interior!

James F. • June 21, 2021Great for lunch especially on Saturdays for their tasting menu and bottomless drinks. Warning: this place can get lively by the end of all that free flow! Highly recommend the spatchcock or ribeye.

Ting • November 19, 2014Through a souvenir shop into this sunlit backyard, such a lovely stop in the rocks to enjoy some delicious scones and tea.

Pet S. • July 26, 2015Delicate, deluxe, upmarket yum cha in a beautiful dining room with fantastic service running strictly 10.30-12 on weekends. Try the luxury take on 1970s prawn toast with foie gras and almonds.

PeiWen S. • June 11, 2017Most of the ice cream are good. You can ask for samples to try before purchasing. If you are not a big eater, go for the Tiny size. It's quite substantial.

Liam • October 19, 2015One word: Awesome. Delicious and interesting supper menu for a post theatre bite. Do not miss dessert, the pavlova was a true delight.

Michael L. • November 12, 2015One of the best hidden coffee spots in Sydney. Great coffee, top tunes. Stay and have a beer or wine with their platter on a Friday night.

Hannah L. • June 4, 2017Hands down the best Thai food in all of Sydney! Long line, but worth the wait! Pad Thai was fantastic and the desserts were amazing. (Mango with Sticky Rice)

Emily B. • June 19, 2018Avo toast on seeded bread, banana bread and flat white are all a MUST. We’ve been two days in a town

Virginia G. • September 24, 2013You can get their frozen dumplings to take home. Impress your friends:) Pork, prawn. Also prawn rolls and spring rolls.

Flor A. • March 23, 2019an unforgettable experience. the best armosphere ever. perfect!

Dom W. • February 14, 2015A hidden gem...whilst this bar is not the most convenient to get to...the bridge views, the drinks and food menu simply makes this place one of the best in Sydney...catch a show there as well.

Royce T. • January 23, 2020The T-bone steak has 1kg of juicy tenderloin & sirloin cuts combined into a single dish. Great for 2 or 3 pax to share. Lovely history & story, higher price range but worth the luxury of the ambience

Cecilia H. • December 10, 2014Paradise Bliss: a huuuge bowl of coconut and mango ice-cream, passionfruit syrup, mango, lychees with toasted coconut muesli 😋😋😋

Say Yie T. • June 16, 2014Beef tenderloin, barramundi, sydney rock oyster, seared scallop, double chocolate & lemon pudding. Every dish tastes perfect and the view is amazing ♡

Documentally • November 21, 2013Try the Absinthe if you want to loose your mind. Great drinking theatre.

J • August 3, 2019Spicy pork slices in garlic sauce & chilli oil (蒜泥白肉), fried green cabbage and shiitake mushroom (香菇炒小青菜), noodle soup topped with ground pork (清汤臊子面) are our favourites.

Brian S. • May 5, 2010Very cool place to drink a cold pint of Coopers and snack on tasty gourmet pizza.

Andre S. • August 16, 2014Great place! Come here on a Monday and have a chat with the owners. They're super friendly. The jaffles are super cool and the interior is quirky.

David B. • January 21, 2016Very hidden, but worth the search. Try the Quirk and Stormy and work your way through the extensive rum just.

Kevin O. • July 27, 2023This is a wonderful restaurant in Sydney. I come every visit. I get the Rocket salad and seafood pie. Everything looks great.