48 hrs A. • March 13, 2013Consistently the Mexican restaurant in DF. You will find every great Mexican dish for breakfast or lunch. This is also a safe place to indulge in Mexican insect specialties. –Adam Calderon
Mr S. • July 28, 2018Wonderful typical-southern Mexican food in a casual, frantic, perfect for people watching cafeteria type spot. Everyone comes here. If you’re in the neighborhood, become a regular here!
Aleq A. • May 18, 2013Make sure to try the Limosneros beer and the Flautas de Flor Jamaica (hibiscus flower tacos). Probably the best Tortilla Soup in town.
Rishi B. • October 11, 2014The duck breast with sweet mole was fantastic. The pairing with pear and green apple slices was to die for! Also, try their several "gourmet sangrias". We had a port sangria, a cassis and a mint one
Feernando G. • December 16, 2014Best gourmet Mexican food. Try Mole breast chicken with goat cheese. Guanabana water superb and 100% natural.
Rossana P. • October 12, 2011Veeeery good! Try the "Sopa de tortilla oaxaqueña" or the "Clásica crema de flor de calabaza" and the ceviches to start. "Mole amarrillo con costillas de cordero" is perfect.
Ruth E. • November 16, 2016One of the most amazing places ever! The @machaca, gorditas, and pretty much everything you try is the most amazing experience
Myriam R. • October 9, 2016Amazing and authentic option to try Mexican food, you would definitely love it!
Farnoosh B. • December 18, 2013The best place to have typical Mexican food and of course the best coffee in the city. They also have a very nice and nostalgic interior design.
48 hrs A. • March 13, 2013Probably the best guisado (stews) tacos in DF. Order the Super Campechano! Try the carne tartara (steak tartare) and the consume de res, best beef broth soup you’ll try! –Adam Calderon
Culinary Backstreets • March 25, 2013Great dishes from the Yucatán, including tacos de relleno negro, empanadas de tiburón, sopa de lima, and cochinita (marinated pork wrapped in banana leaves and roasted in an underground pit).
Toby S. • January 9, 2015Finally got to try these. And the hype lived up to its reputation. Generous, delicious, value for money and super tasty tacos. Different menu everyday. Do it and try them! Some of the best in Condesa!
Chris L. • September 7, 2018Fideo secco (like crispy canto noodles w/ avocado), Cochinita Pibil, fried fish salad, tuna tos., duck mole, taquitos (surprisingly) & mamey brûlée. Frozen Tamarind mezcal. Good value! (Mony)
Luis A. • January 2, 2016El precio, las raciones y platillos tienen buen balance. Comes bien y rico. A good option for foreigners who want to try traditional Mexican dishes not to be found in a texmex restaurant anywhere.
Anthony D. • August 26, 2016Excellent food, amazing Mexican environment, it's one of the best Mexican restaurants on downtown in Mexico City and prices are awesome!
Y S. • February 13, 2017The best "antojeria" in the area. Try the taco viajero, taco tío, and the specials. Get a "michelada" and a shot of mezcal.
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