Tam O. • September 21, 2014Excellent brisket, torpedoes (bacon wrapped jalapeños stuffed w chicken). Operations could be improved though-- there is a long line and a bottleneck upon entering
Franz C. • August 29, 2014Ribs are delicious. I smoke my own ribs, in a real smoker. Definitely a good option. Sausage melts in your mouth. Definitely get the coleslaw (Bleu cheese) has bacon on top.
Jay A. • December 1, 2010This is the BEST BBQ in Texas. Cash only, and yes line is long at times, but well worth the wait!
Dallas Observer • October 22, 2014The BBQ sauce is king-like. It's got richness, smoke and a roundhouse of acid, which combined with the melt-in-your-mouth brisket makes for some of the best, exciting sauce applications in Dallas.
Aaron A. • December 29, 2014I love this place! I get their chicken and potato fries (and bbq sauce)... YUMMM!!! This is my favorite bbq place to go to! Me and my mom and dad go here all the time! It like $40 with them. So good!
Colleen S. • July 14, 2019Brisket sandwich was fantastic. Great service and nice backyard with outdoor seating. Definitely coming back
Sharla H. • June 9, 2013Yummy dish of Blue Bell free on Sundays!! Great ribs and wait for the fresh rolls!!
Matt M. • September 17, 2023Best bbq I’ve had in Dallas so far. The brisket jiggles! Not a place for ambiance but reasonably priced and there is a seat or two if you want to eat there.
KATIE G. • September 5, 2022BBQ is awesome but don't snooze on the burgers or hand-battered corn dogs if you want something different.
Spencer S. • March 20, 2017Good golly that was lip smacking finger licking good. Barbecue and a cold beer on a hot day; sure hard to beat that. Get the beans, onion rings and brisket.
Mark P. • September 2, 2012What killer bbq, amazing staff, great history. True Texas Cooking! You will not be disappointed in this meal...
George H. • August 30, 2017What a delight after so many misfires in this neighborhood. Super friendly staff & wonderful food. Fun concept with unique flavors
Dfw D. • February 27, 2017The turkey was Smokey and moist; the brisket slices were moist, melt in your mouth deliciousness and good smoke flavor; the ribs were bone-dry and tough; the collard greens/cucumber-tomato: tasty.
Boyce C. • July 28, 2021I had the chopped brisket combo plate. BBQ and fries were both excellent and staff was friendly.
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