Matt B. • October 18, 2018The duck is simply outstanding. Wonderful crispness on the skin and sliced expertly. Just succulent!
Lou R. • April 28, 2012The breakfast is worth it for the Jumbo shrimp cocktail, with fresh dill. Always ask what the made to order special of the day is, it's almost always a winner!
Holly C. • June 13, 2016Calamari, strawberry smash cocktail and the shrimp small plate.....all delicious! Sat on the patio, wonderful place. We will be back!
Kevin F. • January 29, 2015Fried cod wow! Wings wow! Fried strips wow! Love the backdrop! Will be back!
Erica L. • September 29, 2013Get the Henry Ford Booth. If you've never had caviar, try it. Worth every penny. Lobster and Rib-Eye were so delicious. Can't wait to go back.
Mary M M. • November 12, 2016wait time is double their estimates and service was slow. it's because the place is sooo busy! but the food is worth the wait. try an irish coffee alongside the salmon benedict. don't come starving!
Alberto D. • August 15, 2016The pork belly and the scallops were awesome! Nice place and cocktails look good
Danami • August 27, 2012Try the Catfish & Waffles (with fresh fruit). Their orange juice is freshly squeezed. Yumm!
Ashley V. • August 9, 2014One of our favorite restaurants, the meats are phenom as well as the lobster bisque and plantains!
Elyse E. • August 26, 2015The calamari was excellent! Mussels are great. Only tried their happy hour but would definitely come back for the rest of the menu.
Don't see the place you're looking for? Add a new place to Foursquare.