Suggestions for Cajun and Creole Restaurant near Central Business District, New Orleans

Greg S. • May 15, 2018Brunch was incredible, and loved the ambiance. Recommend the eggs Benedict

Ariana V. • June 9, 2017Crab beignets were lightly fried, filled w/plenty of crab. The tuna tartare was unique & delicious. The chocolate cake was also light and flavorful! Lastly, the NOLA Mule was very absinthe-forward👍🏻

Brett R. • May 27, 2019Superb service. The panko-crusted salmon was delicious. Best shrimp and grits I've ever had. Creme brulee was good. Skip the cocktails though.

Kaylee • August 19, 2015It's worth the wait without doubt! Try the charbroiled oysters 👌🏼

Darren H. • April 17, 2010Phenomenal. Sat at the bar and had the gnocchi, beet salad and oysters 3ways. Everything was top notch.

Diandra E. • June 5, 2016Fig & Got cheese bread was AMAZING. Best Cajun chicken & waffles ever. Beet salad was very refreshing.

brad h. • April 17, 2019Several items were very good and the service was attentive and friendly. Recommend the shrimp tacos, corn off the cob, pork chop

Bob M. • January 1, 2010Wonderful hummus, pretty good lamb pita wrap. Parm veal was great.

Vee S. • February 10, 2020Whitney was an awesome server! She was very knowledgeable with the menu and made great recommendations! The charbroiled oysters, drum (fish) and combo seafood platter was awesome!

Steph S. • February 8, 2017Not hands on cooking class, but very educational instruction (like a cooking show). They provide a full lunch worth of food. Highly recommend to learn the history of New Orleans food. Julie was great!

Natalie S. • May 6, 2018The Oysters Arnaud’s and the Shrimp Remoulade were amazing!

Brandi B. • February 17, 2018AmaZing food. Jazz brunch on Saturday. I would recommend reservations but not necessarily a must if you show up early enough

Janet P. • October 26, 2014Delicious po-boys! We had shrimp, pork belly, and roasted Eggplant.

Brian B. • September 19, 2012Scallops and crab cakes off appetizer menu! Cheap and awesome meal in itself! Courtyard is beautiful. Gluten free options are extensive.

Wassel M. • January 15, 2018Service is the best I had in New Orleans, food is good, shrimp & grits is a must try

SunShine Pages • August 5, 2011A great local place. Beautiful interior and fantastic food. Sea scallops with mushroom risotto is ridiculously good.

Drew M. • April 18, 2014The crab cakes are fantastic. Try the duck as well - both duck plates are good choices.

Brittny K. • January 10, 2020Everything! Tried the fried chicken po’boy, the gumbo, the red beans and rice, the seafood bisque, and the pecan pie with the praline crunch ice cream. It was all wonderful!!

Yana M. • October 29, 2017Great service and a wonderful atmosphere. Would recommend seating at the bar.

Robbert V. • December 27, 2013Love this place. Right on Jackson square. Great turtle soup, gumbo and BBQ shrimp. Avoid the blackened chicken sandwich. No seasoning and smothered in mayo

Marianna M. • July 30, 2012Loved the catfish pecan! The service was really good too

Jeni W. • November 16, 2016Beautiful restaurant - oysters Rockefeller were great, as was the alligator soup. Sazerac cocktail was excellent

Steph O. • January 12, 2020Wow wow wow — sweet potato soup and the salmon were both so unbelievably flavorful! 10/10 recommend 😍

Lucas Z. • February 5, 2018Quick and friendly service. Bennies with interesting twists and great sweet items. Definitely a fun and tasty place.

RobinWB • March 15, 2015The crawfish bisque was heaven in a bowl. The stuffed shrimp with crabmeat was excellent.

Marie B. • September 17, 2014Turtle soup is tasty. Steak great and pecan pie is very good.

Jason V. • March 11, 2012Get the jambalaya plate and the crawfish etouffee for four people... Perfect combo

Cristina • January 27, 2013The lamb chops and the grits are to die for. Also the garlic truffle fries.

Brenna • April 10, 2017I loved the vegan gumbo. All kinds of vegetarian and gluten free options are also available.

Jake S. • March 25, 2016Jambalaya and a Benedict bar during a jazz brunch is excellent. Try the biscuits, gravy and rice, while saving room for the many dessert options.