Suggestions for Modern European Restaurant near London

Katie W. • August 9, 2015Best to make a reservation for brunch the weekend. Great food, not cheap but worth it

Lucy D. • July 13, 2013Really lovely place - plenty of space inside & a very cool decor. Will be going back to try food soon.

Simon M. • November 18, 2018A hidden gem. Lovely setting, super-attentive & friendly staff and the tasting menu was exquisite - hats off to the chef.

Arif A. • August 25, 2022The cheeseburger 🍔 is excellent! Nice place. Not too expensive and decent menu.

Kalea E. • August 23, 2019Great drinks, outdoor patio, and fried prawns are killer!

Cinara C. • November 11, 2013Great food and service. The pumpkin risotto is amazing, should be a main dish instead of a starter.

Nouf ✨ • January 10, 2020Added to my favorites 😍 wagyu chips is a MUST✅ lobster slider ✅ wagyu beef bun ✅ shrimp tempura roll ✅ dover sole 🆗

Nikita K. • October 4, 2014Great for dinner as well. You can get a table pretty easy, since it's not on OpenTable.

najla • July 19, 2018fast service and good food! try the poached eggs and avocado, pancakes, and the french toast.

Nuno J. • January 25, 2020Best place in QP. Child friendly, great breakfast options. The chopped salad is great.

Erik V. • July 9, 2016Modern atmosphere, great canal side terrace, tasty menu with a good variety on offer

Just Me .. @. • December 29, 2018Sourdough croissant and pastries... baked to perfection 👍🏻

Fresh • May 24, 2016Great English breakfast and pancakes with berries. Reserve in advance, and ask for a table by the window

jason k. • November 14, 2012Afternoon tea at Sketch is lovely. Beautiful pastries combine the values of old-fashioned gourmandise with a magnificent modern environment.

Stephen B. • February 16, 2015Really enjoyed the Sunday Roast here. Had beef. Great service and a beautiful space...

Joan L. • August 1, 2021Great cafe hidden among the lingerie and activewear. Lovely, fresh menu and I can highly recommend the grain salad. Delicious 😋

Nowi • August 9, 2018Love this place, feels like Manhattan in London which is unique. Also an excellent American bar

jason p. • October 29, 2017Lovely friendly service with very nice food. Great choice

Mark M. • February 22, 2017The menu is one that makes you want to go back several times to try it all! Very nice interior and a substantial wine list too.

Zeynep Y. • October 1, 2023Michelin Guide 2023, very unique cuisine, talented chef and staff . Thank you

Angela L. • May 11, 2017Beautiful interior with amazing food - the foie gras on toast and salted caramel doughnut were fabulous. The pasta with clams and mussels was the creamy type rather than the usual vongole style pasta

Nico C. • January 7, 2018Excellent food and wine. This place doesn’t take reservations, so it’s perfect for people who don’t like to plan their weekend 3 weeks ahead but still want good food.

Elya M. • July 18, 2014The food was insanely good-definitely go for the chocolate fondant-. The staff were very friendly and helpful, especially Francois! Great atmosphere and small but lovely garden. We ll be back soon!

Monkey G. • February 20, 2017Great, interesting, tasty small plates designed for sharing. I just wish the menu had more dishes to try as they are almost all great. Kudos to the chef.

Picked.By K • August 14, 2017Beautiful outdoor area. Nice stuff. Good coffee. Try their chocolate bomb with salted caramel 😋

Dominic B. • February 19, 2016Does simple food very well. Excellent ambience and service. One of my favourite spots in London.

Martin J. • August 24, 2018Creative Korean-European fusion well-spiced and well-presented in a cosy setting. Great neighbourhood restaurant to visit once in a while with options for meat and fish eaters as well as vegetarians.

Fatma S. • October 9, 2014One of the best dinner places in London. Their food is above average, I recommend the Macaroni cheese, tiger prawn risotto, aspen fries and Mars cheesecake.

Evina D. • January 19, 2019The cocktails are amazing! I tried the Barrel Vault and dare I say that it deserves the award it has won ;)

Becky J. • May 18, 2016For starters The barbeque squid salad worth chorizo which was simply incredible. Mains was the herb roasted monkfish - hands down best monkfish I have ever had!