Giselle G. • January 19The A5 Wagyu strip loin dipped in egg yolk is the best bite you’ll ever have 🤤
David V. • November 11, 2013Great food all around! The burgers are amazing! You can't go wrong with any choice.
Vincent T. • March 30, 2013Kinryuzan is a very highly regarded yakiniku restaurant. Open 6-10pm. http://tabelog.com/tokyo/A1316/A131602/13001625/
Dave S. • June 23, 2015Recommended by Ivan Orkin. "The menu is, quite literally, an anatomy chart of the chicken—you choose the part and they grill it. He also likes it for its large selection of sakes and drinking snacks."
Frankie B. • November 14, 2013I can't read the menu ticket machine, so it's a "lucky dip" when pressing the button to pick my meal.. But every time it's yummo!
Miguel P. • November 17, 2018Super cozy and small cake shop. All is homemade and you can enjoy a coffee and piece of cake (but only two chairs)
Reese W. • February 7, 2016Wish this place can stop changing the name and ice cream desserts. Now they only have soft cream, soft cream with honeycomb, and milk affogato.
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