Maurizio • January 18, 2011A pleasant spot where to gor for a drink and have fun. It is an historical pub in MIlan.
Louis Vuitton • September 20, 2011So delicious! Let Biffi attempts you with its unequalled desserts: summer fruit symphony with bedecked in whipped cream, chocolate-dipped citrus rind and... the life changing cappucino-brioche!
Kin Hoe L. • June 23, 2017Huge portions (for a Malaysian). Loved the parma ham pizza - it's more than enough for 3 pax. Wine and alcohol offered are numerous and value for money.
Len M. • November 26, 2017This place was opened on 16 Feb 1905. Surviving through a century past wars and famine should say something about this place. Come and enjoy the humble and cozy experience in this place. ❤️
noolyta • May 17, 2011try olive ascolane, fiori di zucca fritti and probably the best olive bread in Milan!
Nadja N. • October 20, 2017Great atmosphere, food is so interesting and tasty, cocktails are great too. Temakinoh is always crowded with people so i would recommend you to reserve table before going there.
Nigel • March 30, 2018The fillings are put into the brioches to order so they’re fresh. Try the pistacchio!
The Breakfast Review • April 5, 2013Il cappuccino è perfetto e se sarete fortunati vi capiterà di trovare anche la brioche con la confettura di lampone! Ecco la recensione http://goo.gl/iHcen
Daniela M. • June 28, 2012Great place for having lunch or breakfast. Enjoy the best club sandwich ever made with fresh bread! They have a nice terrace inside the famous Orti di Leonardo garden if you want to eat outside.
Don't see the place you're looking for? Add a new place to Foursquare.