Felix S. • December 29, 2014Best dive bar around here. So classy I wouldn't even call it a dive if it weren't for the amazing prices
Reinaldo D. • June 30, 2014Probably the best dinning experience I've had in NYC, first time trying New Zealand cuisine and loved it. The flavors are different and exotic, the 10 course tasting menu is phenomenal, A must have!!!
HOBNOB Magazine • April 6, 2015Stop in for a cocktail and the Lamb Ribs, and rub elbows with a cool crowd.
DoubleDeuce • May 30, 2023I wasn't wowed with the service but the space design is great and of course the location is wonderful. Some good space for a bigger group in the back too.
Fouad E. • December 3, 2016Tucked downstairs, this well-done space has it all. Killer drinks, upbeat music, and beautiful people. Looking forward to a second visit!
Florent D. • August 30, 2015Great Flowers, great Limocello, keep some room for deserts too
DoubleDeuce • August 29, 2023This place is definitely trying to be a scene and it's in a great location for that. I was excessively impressed with the design including decor, seating options and variety within the space.
Nicky P. • September 5, 2018Divey bar, with an old school soul. Great frozen margaritas and outside patio. Come early if it’s nice out. The patio is sure to get packed
Geoffroy B. • July 27, 2014New kid on the block! The ratatouille is fresh. The lamb chops with potato gratin is delicious. Nab the table on the edge of the room and you'll feel like you're sitting outside. Or just sit outside.
Motorola • October 21, 2010Welcome to #MotoArcade! Time to get your game on: Highest scores at each game will win a Moto phone. And showing this at the door (or a #MotoArcade tweet) will get you an extra ticket for The Claw!
Jennifer D. • July 22, 2011A gallery/live art space, cum-intimate music venue featuring bands from Latin America + around the world. Get there early.
Wanderfly • August 5, 2010classic cocktails without all the mobs at the other places - very understated!
Arsalan H. • September 22, 2018Samples of awesome Turkish cuisine served in an elite presentation. The breakfast (serpme) is my favorite.
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