Topher H. • April 7, 2012Some of the best cajun/creole cuisine around. The BBQ Shrimp were perfect,just like in the quarter,blackend Redfish with red beans/rice was delicious. Collards were nice and flavorful n tender
Kevin C. • November 8, 2015Everything that I've tried here has been good. Had the fried shrimp and oysters tonight and oysters were fried to a crisp, not good at all. Eat out on the patio and enjoy the view and gulf breeze.
Laken B. • June 20, 2016Love!at least $20 per plate but worth it for a beach experience. You can eat right at the beach & there is live entertainment, & good service. St.Joe blackened shrimp is the best I've ever had!
Aaron M. • July 4, 2010Great resort food, not too pricey.
Chris • June 9, 2012Best Medium Blue Crabs Ever!! The flavor has been the same recipe for the 20+ years I've been coming to Billy's!! Love!!
Todd B. • November 4, 2013Best shrimp PO-boy on the beach for sure. Plus any place that has AndyGator on tap rocks.
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