Konrad J. • January 31, 2015Come for the cocktails, stay for the food. The smoked old fashioned and scorched earth are a must. Friendly staff, clean and professional bartenders.
Grace E. • April 23, 2014Ot is amazing. The mozzarella appetizer is the most amazing thing ever.
Tess M. • October 31, 2016Love the place, atmosphere, location, music. The food not so much & terrible selection of wines
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