Naywri W. • September 29, 2016This was great! I had the Totchos which included tater tots, pico de gallo, truffled cheese fondue and fried egg. This was spectacular! The staff did a great a job.
Chicago magazine • May 7, 2012We love the wild mushroom soup, seared ahi tuna, orecchiette with sweet Italian sausage, and Gorgonzola-slathered filet mignon. And who can resist the coconut ice-cream snowball for dessert? Not us.
Jenn K. • October 31, 2012The panini of the day is the way to go. I go a couple times a week and have yet to be disappointed!
Avinash S. • August 21, 2014Tough to leave this place, you could eat it breakfast, lunch, and dinner
Joe M. • October 16, 2015Buttermilk donut with a black coffee is the best breakfast.
Stefanie G. • August 25, 2013Love the santa fe scramble bowl and the red line smoothie with soy protein and nonfat milk! Great breakfast combo :)
Timothy B. • March 29, 2019Great Rooms, friendly staff, excellent breakfast at a very reasonable price!
Kevin M. • July 27, 2011Great eats for breakfast & supper. Enjoyed The Continental. Fruit always fresh, same w/bagel & muffin. Great pizza, too!
Gareth J. • October 22, 2009Great place to go and watch English Premier League games on Saturday mornings, always a good atmosphere, good beers on draught and a great all day Irish breakfast.
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