Ken K. • July 29, 2011Sit outside under the sun then go for a walk after lunch. Does a mind and body good!
rachael • April 19, 2012Come in the morning for the pastries seriously the best I've ever had the cinnamon is especially magical
Nicki L. • May 27, 2014Their Italian station seems to have new staffers or recipes! Pizza today with roasted mushrooms, garlic confit, basil, Daphne's Farmstead cheese, and truffle oil was AMAZing!
Andrew L. • May 4, 2011Honestly nothing better than a nice day and piano music in the background while eating breakfast
Dominic H. • May 30, 2013Great food since bon appetit took over, local, sustainable, grass fed and finished meats.
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