The Irish Cyber Sleuth • December 12, 2009Had a nice creamy pint of Guinness with my mate Noel. Trad music was mighty and the service great as usual. My favourite pub in the world!
Jaime P. • October 28, 2016I had the baby back ribs! Was not disappointed at all! It was huge and delicious! Probably the best ribs I've had!
Cian M. • September 10, 2016A new dive bar themed flatbread and cocktails place. The food was great! A word of warning - if you get the prawn flatbread, it comes in its shell so get ready to crack some prawns open!
Ruth V. • May 26, 2018They are super kind and made a special sushi with salmon tempura because I am pregnant, that was delicious. I ordered a salmon and avocado big roll, miso soup, and water and paid 12€.
Dublin School of English • June 14, 2012Without doubt, one of the finest pints of Guinness in Dublin. Also hosts one of the best blues gigs in Dublin every Thursday featuring four of Ireland's finest session musicians.
Gregory S. • March 14, 2012You HAVE to try the Hey Pesto! panini. It's really delicious and filling!
Toby P. • May 30, 2014Great sandwiches, lovely atmosphere, not the best location- but worth going to
Rafah S. • February 17, 2017The Chicken with chorizo was delicios. Good service and good atmosphere. At the end I had a chocolate muffin with coffee, the muffin was quite old, very hard.
James W. • October 26, 2012Their beef bagel is unbelievable. Great value too. You get a bagel with a small latte for a fiver. The staff are all incredibly friendly and helpful too. Love this place and eat here daily.
Matthias • March 18, 2015As a part of the Jameson Distillery this place serves you the right food to your whiskey. Fish and chips looked quality as well! Add an old fashion andyou will find yourself in a happy place. :)
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