Vaishali P. • February 18, 2014Great Japanese:Peruvian fusion! The Nikkei sashimi and sea bass ceviche is a must! The aubergine miso with apricot and puffed soba was surprisingly delicious! So yummy, there was no room for dessert.
S A. • September 20, 2020The sushi was fantastic- fresh, good quality and tasty. Definitely going back!
Richard H H. • April 14, 2011Don't miss: Soft-shell Crab tempura + spicy dipping sauce or Miso Black Cod
Thunder C. • September 26, 2015The open kitchen and intimate dining room lends authenticity. The sashimi and sushi are both excellent, while the Kobe beef is as melt in the mouth as you'd expect. Food is beautifully presented.
Angela L. • September 9, 2021Japanese skewer place specialising in just chicken skewers. Try the tail!
Gina • October 30, 2019Lovely crêpe cakes and alternate coffee and tea drinks like the rose and beetroot latte pictured here. Down an alleyway and limited seating, but a lovely stop off before a meeting.
Thiago M. • September 25, 2013Service improved a lot. It is nice and good now. The ramen is my favourite in the city and if you like garlic try the Dracula one.
Irene Z. • May 29, 2010The best sushi in London - seriously! That says a lot as I'm a serious lover of Japanese food
Ansı Deniz R. • February 20, 2019Family-owned Japanese restaurant. Authentic and handmade food very similar to the origins in Japan. Well done!
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