Suggestions for Dining and Drinking near Winter Hill, Somerville

Sarah N. • June 16, 2017Good food and a fun concept. The prices seem a little high but it's a great place to experiment with new foods!

Sofia P. • December 16, 2016Awesome cocktails! Menu changes regularly. Get a bunch of cocktails between friends and do a tasting!

Johnny M. • October 11, 2016Great burritos, I usually get the grilled veggie naked burrito at least once a week!

Tim L. • March 28, 2016Tortas and horchatas. I've been going to tenoch for ages in Medford square, and I'm glad they are expanding!

Julian W. • January 16, 2019Great coffee, toasts (ricotta is my favorite), and pastries. Busy on weekends.

Leah R. • September 2, 2015Try the hibiscus donut. So good!

Sean R. • February 7, 2013Great place. I recommend the cuban reuben!

Lauren C. • December 3, 2017Bagels and lattes! Plus their ice cream bar is to die for!! My fav was the Heath bar ice cream.

Rebecca M. • August 4, 2016The Niçoise salad is one of the best lunches in Somerville.

Naomi • November 3, 2011Try the grilled whole shrimp, garlic shrimp, octopus vinaigrette, salmon balls, braised rabbit, and short ribs.

Andrew R. • August 5, 2016Brown butter hazelnut doughnut. And any seasonal flavors - vegan are delicious too!

Martín C. • October 24, 2019Delicious homemade English muffins are the highlight. They also serve Tendem Coffee (Maine)!

Jeremy K. • September 15, 2014Their Rustica Special is an amazing sandwich on fresh bread. Make sure they toast it. It has tomatoes, mozaeella, basil and prosciutto!

Brian C. • July 16, 2010The half and halfs are the best.

Constantin W. • July 28, 2019Very good selection and nice dry wines!

William H. • October 8, 2019Great poutine and fried chicken sandwiches.

Miraj S. • October 11, 2015Absolutely incredible chili momos at this hole-in-the-wall (in a good way). Aloodum was also delicious. Chowmein is pretty oily. Food takes a while to come out, but it's worth it. (Tip: order ahead)

Caroline H. • May 22, 2012Chorizo tacos and the house margarita = WIN. Also, the wait staff knows their tequilas! Love it!

Matej M. • December 7, 2014Pizza is excellent, especially Parma (prosciutto and arugula) . Veal in masala on palenta is delicious.

Simón d. • August 24, 2011The Cherry almond scones and the, occasionally baked, pineapple scones are perfection.

Quinton M. • February 19, 2017Ahi poke bowl and the Kahlua pork sandwich were pretty great, loved the chorizo cracklin with the pork! big fan of dousing the pork in the vinegar hot sauce, so good.

David C. • October 10, 2020Meatball Parm Grinder is off the hook!

Luciana S. • January 14, 2012Try the pastels! Flaky salty pastry that you can fill with anything! Delicious!

Susan J. • June 5, 2010The Cream of Wheat is amazing. Great service, quick and friendly.

Matt M. • August 17, 2014The sushi combo with miso is a steal. Double up on spicy tuna rolls, you won't be disappointed.

Matthew H. • February 21, 2016Excellent selection of meat! You can fill up a container by-the-pound.

Cameron D. • November 29, 2019Best dining experience I’ve had in Boston. Can’t miss this place. Incredible vibe, and the owners are amazing!

Mimi H. • January 18, 2015Ming is the best waiter ever! Amazing specially rolls, even if you're vegetarian. Try the seared salmon nigiri with peach foam.

Claire • April 12, 2014Try the charcoal chicken! Served with sauces but the flavor of the chicken alone is outstanding!

Gregory F. • May 12, 2017Great date spot! Incredible wine pairings. Very fun because you get to watch the chefs prepare the food.