J • September 16, 2012Sharing is caring! An exquisite restaurant. Warm prawns with olive oil and calamars frits 4 starters. Pasta with beef ragout and baby chicken 4 main courses. Vanilla Crème Brulee 4 dessert is a must!
Kat R. • February 29, 2020Lovely, lively place which used to be a banking hall, now converted to a classy Belle Époque pub serving very good drinks and food. Loved the xxl toastie and cocktails. Music isn’t too loud too👌🏼
Vincent M. • March 4, 2018Cocktails are delicious and the service is excellent. Cozy room. But on the pricey side but it’s worth it. I also loved the goat cheese popcorn.
BarChick • February 2, 2012If you’re looking to warm up in a classy and comfortable bar, this is it! The large fireplace adds to the cosy mix of old and new that makes this bar so damn stylish.
Can • October 23, 2014Very nice athmosphere. Best peruian restaurant in london. Delicious food and cevices. Nice music at the lounge section. Russian djane is very attractive. You should try predinner coctail pisco sour
Valerie D. • December 10, 2016The best executive lounge I've been to in the world! 2nd time staying here and it does not disappoint! Includes breakfast, tea time, dinner and cocktail hour. You'll save money on food with this!
Mohammad A. • August 18, 2022One of the best I have ever visited. They fulfill the combination of success in my opinion “great food, service, atmosphere and reasonable prices”. I suggest short ribs and truffle mac ‘n’ cheese.
Mada • February 25, 2023Festive afternoon tea at Claridges. If you’re considering coming here for a special occasion then let me be the first to say Do it!The entire experience was unforgettable.
Josy H. • August 16, 2015Most beautiful bar, architecturally the most beautiful space in London for a cocktail. The gin Martinis prepared on a cart are insane. Bar snacks are lovely too.
William M. • June 18, 2021Relaxed place, never crowded, good espresso, dinky pastries,knowledgeable skilled baristas. One of the places I missed in lockdown. Saves going all the way to their other branch in Richmond.
Marco S. • August 6, 2014That amazing dough taste! Especially if you are a fan of slightly uncooked! Recommended: white chocolate
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