Puja V. • January 5, 2012Favorite bar in Philly. Big, lots of character and good beer.
Mark D. • May 24, 2019The Cheeseburger Sliders at happy hour are cooked perfectly. The meat is so good I never add ketchup or anything else to them.
Roxanne T. • April 10, 2013Great food, live music, kitchen opened late and Chimay red is the way to go if you like Belgian beer.:)
Lance L. • March 26, 2017Had a nice brunch here, don't miss the scrapple offerings, or go with grilled cheese and soup, you won't be disappointed. Bring some bubbly, it's a BYOB
Tristan R. • March 29, 2017Be sure to check their Instagram for off menu specials. Even if you don't, though, you won't be disappointed by their regular burgers and shakes (some of which are alcoholic).
Paddy • January 1, 2014Nice place. Friendly staff. Good selection of beers. The spicy picklebacks were awesome.
Laurence M. • April 12, 2011I recommend the chicken cheesesteak with broccoli, mushrooms, fried onion, salt, pepper, ketchup and cheese WIZ.
nicholas F. • August 12, 2011Wings are the best. Street parking 6:30-10 two hours
John B. • June 13, 2015Great bar. Where I met my wife to be. Sit at the same spot and have a pint. Will always be Dickens Inn to us.
erin m. • February 7, 2014order the pot roast sandwich with horseradish cheese. you won't be disappointed!
Kate R. • August 16, 2014Excellent bourbon selection. Good cocktail and wine list too! Brian is the best bartender :)
Sophie A. • September 30, 2013Good service and good was delicious! Go for bruschetta or chicken strips and you won't be disappointed - huge servings!
@joe4pres • January 19, 2019Fresh homemade cannolis are the best thing here!
A P. • December 2, 2023Slowly service, little expensive, but the worst is the service charge obligatory 20%!!!! 🤬🤬
Michelle M. • January 14, 2012Can safely accommodate gluten- free diners for breakfast. Try a veggie scramble. Great sauteed apples too.
Campbell B. • October 6, 2014Sto is great and personable. Drinks are fantastically reasonably priced. It's not fancy, but who cares?
Tony Z. • June 3, 2010Try the garden salad. A most unusual and beautiful presentation! The whole meal was very good and reasonably priced. One of the best hotel restaurants I've ever experienced!
Ayshia V. • July 21, 2011I love this place! In the heart of the city so usually I go by myself or with my friends. Order the spinach artichoke dip cause that's the business!
Charlene H. • December 11, 2012My personal fave place to get a cheesesteak in Reading Terminal Market
Philly.com • August 3, 2014This restaurant's decor and menu are a match: The American cuisine is as worldly as the room's zebra-striped chairs. Try Azalea's Sunday brunch.
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