Sunaina • November 10, 2014Highly recommend this place. Great kitchen equipment. Very hands-on. You'll end up learning a lot. The chefs are extremely sweet. The food you cook is orgasmic.
Gilberto A. • April 29, 2022A mix of unexpected art, books joyously scattered gives you a different view from each chair. Good for breakfast, a late bite (they close 2am) and work.
Kelly B. • April 16, 2013Cool little event spot right on the corner of Bowery & Kenmare that can be used for just about any kind of event!
Jeffrey G. • January 31, 2018Farro, grilled chicken thighs with crunchy skin, amazing roast Brussels sprouts, comfort food in a buffet line to go...
Lindsay O. • April 1, 2011Highly recommend the panini sampler and a couple of bruschetta for two people. Also the deviled eggs are delicious! Cash only.
Francis U. • September 9, 2013Had an irish benedict and loved it. Highly recommend this place for brunch.
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