J • September 18, 2020INCREDIBLE decor & design with delicious food & sake. Great outdoor dining as well.
Michael S. • February 21, 2014Pork shoulder tacos are so good, picked watermelon rind paired with the Korean fried chicken, is a real standout!!! Awesome place all around.
miranda • May 2, 2023you can make your own dashi but don't skip their unique selection of miso in the corner
Michael A. • June 22, 2023This place deserves even more hype than it has. Great space, service and most importantly amazing food. Bread and dips to start is a must. Also got lamb meatballs, green rice and half chicken.
Cynthia L. • August 12, 2023So good, hints of Asian flavors everywhere! Miso banana bread, oolong ice cream, spam benedict for brunch
Cole K. • December 31, 2023Loved it! Had the pork katsu sandwich, looking forward to trying the egg salad sandwich. Great vibes overall; they have Snow Peak fire pits in the backyard.
Gentrifried Chicken • April 23, 2018"It’s the best version of Korean fried chicken that New Yorkers can probably find outside of Korea."-Eater
Mirkowelle • May 20, 2011Very good Food! I loved The vegetarian stir Fried Noodles! And the spicy level ist top!
Miss Becky • April 5, 2013Skip the Thai food go for chef special General Tso's or orange chicken, super extra awesome crispy good!
Mike Ш. • January 10, 2010Vegetarians can get General Tso's tofu here, and over brown rice, no less!
Kyle G. • April 7, 2018Great service. Veggie ramen was ok. Sweet potato fries with wasabi dipping sauce was amazing.
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