Dave J. • April 16, 2015Some of the dishes are Western influenced Japanese food and it's so good and comforting.
Time Out San Francisco • February 22, 2018Start with a smattering of the kushiyaki, $4 a la carte bites like Kobe beef or obi, then follow up with sashimi picks like the bonito tatami: seared skipjack with onions, tobiko, and ponzu.
Alena C. • April 8, 2011Inexpensive, tasty sushi rolls - the crunchy roll was yum! Also features lunch specials where you can choose 2 entrees - teriyaki, tempura, ramen, etc.
Elizabeth A. • December 2, 2016The fried chicken with green tea salt and chicken ramen with soft boiled egg were delicious!
J L. • August 6, 2014Delicious lunch special with a good deal on the amount of food you get. One of my favorite ramen places in SF so far.
Jessica G. • February 21, 2015Huge!!! And delicious !! Share 1 udon and tempuras were super fresh too
Connie C. • August 14, 2018Delicious omkase with a flair! Really unique combinations and flavor accents, like gold flakes, herbs, foie gras, etc on traditional sushi. Small station but great chefs. Def do the 12 piece.
Carol • December 22, 2017Very cool ramen place, with yummy food and friendly service. They have Vegan ramen option that is quite tasty.
Hailey P. • January 13, 2018Omakase is good for the $$ and sushi is very high quality. Highly recommend -- one of the top sushi restaurants in SF
Nikhil C. • February 18, 2019Absolutely the best place for Japanese curry in the city. This place serves the lesser know Japanese food, very authentic and has a friendly staff. Family owned and run. Expect a wait on weekends.
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