Connie C. • February 4, 2017The menu and service seems really similar to kang ho dong baek. Beef brisket and marinated beef (not the steak) are good. Marinated pork ribs are tasty too. Love their side dishes and white kimchi!
Tamikx • January 23, 2011$39.99 dinner set - awesome! Plus it comes w/a free bottle of either soju, beer or wine!!! LOVE the side dishes, kimchi around the grill, the kimchi fried rice and the rice drink at the end!!!
Jane C. • September 22, 2012Boodae jjigae ("army" stew) is a spicy medly of everything yumm. Also order the kimchi or scallion pancakes
Connie C. • September 4, 2017Come with four people and order the galbi jjim with oxtail! It is so tasty and worth it all.
Angela R. • July 12, 2019Hwe dup bap was delicious and comes in a large portion. Mae eun tang was also tasty as it had the right spicy/saltiness level.
AMW • May 7, 2016Customizable ramen bowls—choose size, protein (chashu!) and toppings (red ginger, always). Ask about a free drink or toppings with check in.
Jinnie L. • September 29, 2014Amazing korean style fried wings! Soy garlic flavor is my fav. their spicy hot wings will burn your mouth... very spicy ;)
Meaghan L. • June 20, 2018Yup Dduk bowl with extra cheese and ramen with a tuna rice ball as a side. EXTREMELY SPICY
Ben K. • February 12, 2018One of my favorite meals in Ktown LA. Get the mapo dak galbi and make sure to add udon and cheese.
Gustav V. • January 6, 2019One of the best menus in LA, and some really interesting wines to top things off. Green Shakahouka with a glass of chilled red wine is what dreams are made of.
Stephenie N. • July 16, 2015Loved their Chicken Noodle Soup (Kalguksu) and their dumplings... Super great!! I will definitely come back again 😋
Chris L. • February 12, 2017So good. I like thin beef + spinach. But those customized toppings add up!
Kelley L. • July 4, 2020Their bossam is really good. I usually get the all star bossam, which is a combination of garlic, green onion, and original.
Stacy B. • December 25, 2023Best galbi jim and banchan! Get medium spice. Do not ruin it with that cheese and fire nonsense. It ruins the flavor and texture!
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