Dianne C. • October 10, 2018They serve sourdough bread, if you're diabetic, its really good for you. I can enjoy my fav, their bagel & lox on sourdough. Good prices!
Colleen C. • December 2, 2011Best iced coffees (ever). Also make sure and get a bagel topped generously with garlic pepper. Yum.
Hafiz H. • October 29, 2009The best pastrami in St. Louis! Get it on an onion roll since the rye can barely stand up to the 8 ounces of meat. Or, just get a fork and forget a side, you won't have room.
Mitch S. • December 19, 2023Best bagels in STL … pour water on them before toasting in oven … comes out soft on inside crispy on outside
Justine D. • March 4, 2017The bagel with Tomato "salmon" lox is SO good. Blew my mind. The power balls are great energy for my drive, which is long. Definitely planning on returning!
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