Ross M. • February 16, 2014The pulled pork sandwich was one of the best I have had in the city. They have a range of foreign premium soda drinks, great but just be careful that they cost a wee bit more than standard Coke etc.
Stuart G. • November 18, 2012The braised beef short rib cake is divine. Imagine brisket formed into a pattie, then lightly battered and fried, sitting on a bed of spinach and celeriac purée.
Carrie P. • January 5, 2014Waiter and the rest of staff-amazing. First time in Glasgow and we loved it.
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