Yunus T. • February 19, 2018Original spins on classic brunch items. A must-try for Montréal brunch enthusiasts!
David P. • July 21, 2014Loved the eclectic decor and the great drinks. Their Caesar collections & Grilled Cheese Poutine are the must do's
Stephanie Z. • May 24, 2015This is a superb family resto where service is impeccable. We had fish and porchetta. It was amazing, so fresh and tasty. Portion sizes are more than ample. An amazing addition to Monkland Village!
Jean-Pierre G. • March 10, 2013Un réel café de quartier. Menu simple et très abordable. Le Café Bedondaine offre aussi une offre culturelle hyper intéressante incluant des soirées Jazz et des soirs de contes. Wifi dispo.
Kristina S. • November 2, 2017Amazing new neighbourhood restaurant from Caroline Dumas (SoupeSoup). The concept is reasonably priced healthy and high-quality food and wine. The octopus is to die for, as are the soccas!
Luis H. • November 3, 2017Buena expresión de la comida francesa de Montreal, el pato una delicia y la cava de vinos muuuy requetebuena.
Charles G. • October 1, 2014The Lousiannais sandwich with that tinge of spiciness from the banana peppers and the creamy sauce and cheese was freaking delicious!
Barbara N. • September 24, 2017A for amazing! The food was divine! Loved the pulpo and the pork! Can't wait for a re-peat!
Oliver Z. • February 2, 2014I love the herbal jelly milk tea so much! Their Taiwanese snacks are good too. Thumb up
Mallary S. • July 2, 2016The new shrimp and avocado salad is delicious!! All the food is very good - you'll never be disappointed.
Lisa S. • November 28, 2014The rabbit and mushroom ravioli is a must ... Not to mention the scallops. But the wines are impressive and Emmanuelle, the sommelier/manager has the best recommendations!
Carolyn M. • July 7, 2017Lovely place, authentic French bistro cuisine, helpful wait staff, casual environment packed with locals on a Thursday night. Outstanding confit de canard! Reasonable price.
Nathalie P. • August 26, 2013Very good BYOW place! Friendly service and the food, high-level bistro, is delicious and well presented. If the scallops are on the menu, I highly recommend them. I will definitely be going back!
Diana C. • August 15, 2012The whole rotisserie chickens are best I know. I buy one and use it for several meals.
Pierre R. • March 12, 2011Super petite place pour manger au marché. Le chef vous prépare de bons petits plats avec de bons ingrédients. Particulièrement les soupes! Enjoy:-))
Rodrigo M. • August 18, 2023Very pleasant and popular spot. I recommend making a reservation. Try broccoli and oyster mushrooms
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