Eduardo R. • July 9, 2017probably one of the best almond croissants i’ve ever had. I also tried one of their turnovers and that was pretty good too
Marta T. • June 6, 2016Tartine is always a win, never disappoint with the amazing flavor of everything. Don't miss their banana pie and croissants. Not too sweet.
Timothy H. • December 30, 2015Matcha snickerdoodle was unique and amazing. Will definitely return to try their coffee and other goodies
Emily O. • November 26, 2012Order the panna pizza with half arugula & half sausage. Best of everything.
Frances J. • November 30, 2014Great for thick and thin crust. Greg's favorites are the chicken pesto thin crust (ask for extra pesto) and the Brass Monkey (off the menu - thick crust tomato/spinach with sausage)
Zhanna • October 28, 2017Salted caramel is my long-time favorite. The new favorites are sesame seeds and lavender. Try to come on weekday to escape the line
Milos I. • September 7, 2018Breakfast menu is amazing, home made kind of food, try any benedicts, or Frisco in particular. Good and quick service, too.
Carrie H. • January 21, 2013Late night mediterranean menu available; the Steak & Hummus is my favorite. Londer Pinot Noir was terrific.
Tyler B. • March 19, 2015The food is excellent. Try the burger (comes w/ fries) although the main attraction is obviously the beers.
Christiana • December 12, 2018You can get half portions of pasta so my boyfriend and I try pasta tasting here basically. Everything has been amazing so far. Best pasta in SF IMO.
Zaque E. • July 19, 2011The Deja Vu Slice is amazing! Feta, Pesto, Spinach, Mozzarella
Annie C. • May 27, 2016We love the favors of each dishes. The chicken was awesome. Yuca fries is a must.
California Girl • September 29, 2019Great for #datenight and #livemusic. Have been coming here since way back in the day. Check it ✔️ #californiagirl
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