Deb R. • October 10, 2018Great coffees here and have always managed to find a seat which is a plus for Tokyo. The espresso ice cream is to die for.
Prima C. • March 23, 2014Bakery school and cafe in one place. Highly recommended scone and homemade apple jam, New York Cheesecake and Sour Cream Apple Pie.
Peter C. • October 8, 2019Light, chewy, delicious yeast doughnuts - really good. A great place to sit in the window and watch the Omotesando street life. Skip the coffee though - it's not good.
Heather R. • June 3, 2019Great place, but I feel like the desserts always look better than they taste.
Janice C. • January 3, 2016Love love love Sadaharu Aoki!!! Matcha/genmaicha macaroons & Matcha Azuki are so so good!!! ❤️
Angel C. • July 26, 2016Best combo of vanilla ice cream and a slice of juicy pineapple in a very crispy "pineapple" bun .
Tantono T. • May 4, 2016Marvelous chiffon cake.. should try the tea and orange chiffon.. good layered blueberry cheesecake also
Chris R. • November 13, 2018Hmm, wanted to love this but the dishes were more like tofu tapas - small. Not vegetarian only, but plenty of vegetarian options. Tiramisu is a must try.
AManda H. • February 23, 2018Get their best seller which is their strawberry tart. I tried others but find this the most interesting one. A millefeuille basé, vanilla cream and fresh strawberries.
David W. • November 15, 2016The pain au chocolate are amazing and really fresh out of the oven. Very cute bakery with 3 little outdoor tables.
Mael V. • February 24, 2019Fantastic macchiato, bold espresso and beautiful latte art. Plus the donuts are delicious cake donuts
Hans H. • July 12, 2019Sugar, dairy and soy free ice-cream. Some flavours are made with honey, whilst others are sweetened with dates (making them vegan). Excellent dessert option for anyone following a keto lifestyle.
Don't see the place you're looking for? Add a new place to Foursquare.