Valentin H. • April 14, 2014Went there for dinner, the food was delicious. French inspired gastronomy with a special touch. Good Australian wines, and a very wide choice of cheese from France. Good atmosphere, highly recommended
Paul B. • January 24, 2016Great local soba place in Nishiazabu. Cosy but high quality. Try the traditional sweet store next door.
Vincent T. • November 28, 2013Underground cocktail bar with massive selection of spirits. Open 365 days a year, from 6pm until the last customer goes. Publicity unwelcome here here http://tabelog.com/tokyo/A1307/A130701/13013620/
Dirk • August 27, 2016Excellent pancakes in the morning. Good variety! Nice ambiance and friendly efficient staff.
Jordane B. • April 2, 2018Amazing experience. Sushi master speaks a little English & managed to explain us his dishes. Fresh from the market with top ingredients (urchins, king crab, fatty tuna...). Menu 12 to 25,000¥
Richard F. • June 1, 2016Two Michelin Stars outlet that serves one of the best sushis in Tokyo. Friendly and jovial service, the chefs explains the type of fish used in each morsel. USD200 for 45 pieces of heaven. Joy!
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