Christian L. • June 19, 2018Shakshuka of course. A ton of lovely pastery you have rather only look at
Pious P. • July 16, 2012They have all of the basics and a ton of unique flavors. I highly recommend a combo of half Brownie Brownie Batter and half Oreo Cake Batter! Be sure to sample their flavors of the month also.
Joseph K. • March 31, 2014Excellent service and excellent savory dishes. This is a place in the fine dining mold. I have, however, never been that impressed by the output of the pastry kitchen.
Gianna N. • October 13, 2017Loved this place. Great vibe on a Sunday night. My white bolognese was amazing.
Amber • December 13, 2015Long lines, but worth the wait. French toast, pancakes, huevos rancheros all on point.
Arthur T. • November 4, 2023Amazing pizza! But the sauce is beyond words good!!
Eben E. • April 30, 2016Sushi Maki idiom chicken shrimp Ramen!
Jeremy K. • August 13, 2014Their cocktails are mind-blowing and their cheese plate is solid as well. One of Boston's best restaurants as well.
Kevin M. • November 15, 2013Great place, friendly staff, definitely a place to stop on a visit to Boston!
BU Today • December 5, 2014Owner Paula Barth imports the best artisan chocolates from all over New England and around the world, meaning that each truffle is a handcrafted, melt-in-your-mouth delight.
Alessia F. • October 24, 2013Nice environment and really good food. The duck is amazing!
Emma Q. • June 30, 2015Delicious caprese sandwich, bread was warm and just crispy enough. Great ambiance, good price, and the service was fast.
Paulinnate • October 25, 2019Great atmosphere. Every seat feels like the best seat in the house. Killer cocktails and impressive beer list. On Thursday there was a live DJ playing swanky cool 70s remix’s. Great spot.
Dani O. B. • May 10, 2012Love the local brewed beers on tap and AWESOME burgers!!!
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