Suggestions for Dining and Drinking near Downtown Boise City, Boise

Eric S. • December 28, 2015Try any brews from Oregon, otherwise Grand Teton Brewing and Boise Brewing. The meat and cheese plate is my go-to.

Rebecca L. • January 23, 2018Legit flat whites, serving Verve roasted beans, friendly service - can’t go wrong

Zain S. • January 12, 2016Carbonara was the best pasta I have ever had! And the cocktails are all fantastic, particularly the fireside chat

Randy C. • November 20, 2016The filet is fantastic. Also try the Brussels sprout appetizer.

Shane S. • June 6, 2012If you're traveling to Boise, stay here and try the local food and happy hour with great custom cocktails.

Wade D. • May 24, 2012Try the pizzas. Although there are a lot of good pizza places in Boise, Front Door's is unique (you will either love it or hate it), with minimal cheese and almost-burnt crust.

Joey C. • July 10, 2021Fantastic, good working space

Megs C. • June 17, 2011I go out of my way to come here for the quiche & scones... Try them!! They're 100% worth the calories!! :)

Alexis N. • July 12, 2018I had raspberry goat cheese and walnuts ice cream. Crazy combo and crazy good! This place was packed but the line moved quickly. Would def recommend.

Vernon • February 15, 2011Great music. Nice bar atmosphere. Good steaks.

andrea w. • March 26, 2016Cool environment, fun gifts, good coffee.

Sydney C. • January 6, 2012Everything is wonderful. The food is fresh and so full of flavor. The wait staff are amazing, they remember you and talk giving such an amazing experience.

Josh R. • January 2, 2020The breads and salads are great! Jason was very appreciative of our comments on service and food.

Alexis N. • April 9, 2018My favorite is the fried chicken tacos! I really like the chips, queso, and salsa

Philip S. • December 12, 2016Plenty of beer on tap, a reasonable price for their high-class menu.. and a comfortable environment for lunch! Definitely recommend

Don W. • December 14, 2012Don't listen to foodie elitists. Not only do they have great ingredients and create your own burgers and sandwiches, but they have over 40 beers on tap and a dozen TV's. Try the rosemary fries!

Topher J. • July 19, 2019Eggs Benedict, amazing Hollandaise sauce

Michelle S. • September 24, 2010Croquetas are always a must. Their beer selection is varied and fun, and the rotating tap handles regularly have gems.

Michelle S. • March 23, 2013Bacon was amazing at their brunch.

Joan M. • September 15, 2013Be sure to get the Idaho trout!!! Best trout I've ever had !!!

AK M. • August 7, 2018Ahi tacos are a great appetizer/snack! Great gathering spot.

Lisa S. • May 14, 2012Pretty great selection of teas! Got an iced Orange Blossom Oolong and really enjoyed it!

Juliette Z. • August 15, 2021Small, cute space with outdoor dining right in downtown. Intimate while watching your pizza get cooked in the woodfire oven. Delish!!

Michael N. • March 24, 2019Finally, a true bottle shop in Boise! I love the selection and they didn't skimp on the IPA offerings. Great way to spend a lazy afternoon trying new beers.

Jenise P. • June 6, 2011I love the everything bagel, with sun dried tomato cream cheese :) the sandwiches are amazing as well.

Lindsay S. • December 14, 2011Great light and healthy vegetarian food. Love the ma po tofu and tofu lettuce wraps

Katrina P. • December 3, 2011Alfredo Potato Bacon is the best thing you never thought would go together until you tried it. Very local, hip atmosphere.

david m. • January 18, 2010The shakes are great. Awesome onion rings, too

Harold H. • January 14, 2013Everything is cooked to order with the freshest ingredients. :) I love having dinner here! :)