Brad H. • January 13, 2022Great vibe and clientele. Very good craft cocktails, friendly staff. Can get very crowded.
Jace • December 24, 2020So much chocolate, lots of great Italian, salt, truffles, prosciutto, really deep selection of a few things
Chip L. • May 26, 2013Even better than Cucina, brought the great staff along. Always start with the pasta sampler.
GeauxDC F. • April 16, 2015Lattes and pastry rise to the top. Well done Rose, well done. Ambiance, decor, coffee and food, A+
Brad D. • January 24, 2019EVERYTHING at Boltcutter is delicious, come hungry. Also recommend El Duderino which is a mix between an horchata and a White Russian
Brian S. • October 4, 2019I had the queso fundido con chorizo, and the mole poblano plate. Both were excellent,and large portions too.
Khris • March 17, 2016One of the few places to get a good weisswurst in SLC and plenty of other awesome authentic goodness. Definitely get the spatzle with gravy on the side of whatever combo you decide on, all are tasty.
Paulius V. • September 3, 2016We came here for cocktails. Nice place, beautiful people, variety of beers and really good cocktails :) We will definitely come back here. Feels like Piano Man in Vilnius :D
Dan R. • July 10, 2012Dulce de leche cheesecake. Personal favorite. So rich and delicious, it's hard to eat in one sitting. You can still try though! :)
Isha G. • October 29, 2017Loved the superfood protein salad and watermelon mimosa!
Shellie S. • December 14, 2010The best Tapas in SLC! My faces include: tri tip bruschetta, lobster ravioli, fries, and you must end with the loukamades!!!!! They also have a darling patio in the summer.
Runqiu C. • August 23, 2017Excellent, healthy food and smoothies. Try the turkey burger and the Prima. Also try the pulpsicles!
Khris • April 13, 2018Rad games, great cocktails, good prices and a cool location. Definitely check this place out!
C C. • March 23, 2019The ranch flank steak is great (ask for extra ranch), especially the pickled jalapeños.
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