Christine L. • March 27, 2016Burgers, fried chicken, waffles. Can't go wrong really.
Simran D. • April 21, 2023Very expensive but the tasting menu was impeccable. Amazing service, & really knowledgeable server & sommelier. I also really enjoyed the wine that we got & my favourite course is pictured
Brian D. • June 27, 2017If the weather is nice, reserve outdoor seating. Lovely place overall; particularly solid cocktails and meat courses.
IrmaZandl Z. • October 13, 2017love this spot. the freekeh bowl is amazing - if you like spicy food, add some hot sauce to the freekeh.
Eduardo R. • April 8, 2017Place is great. Baked oysters, burrata, gnocchi chowder and veal schnitzel were all excellent. Very sleek space, attentive service.
Francisco P. • September 29, 2019Delicious Blood Mary. Loves the smoked fish platter. Friendly service.
Inna G. • September 6, 2023The fish tar tar and the halibut was amazing. Great drinks, vibe, service
Heath T. • December 12, 2022Love this place! Phenomenal food, friendly, attentive service, great cocktails/wine list, and chill vibe. Short ribs, agnolotti, and the malted chocolate is our go to order. Great brunch as well!
Jess L. • October 27, 2014Well cooked and presented. Perfect for brunch.
Veronica H. • April 26, 2013Cozy digs. Homemade buratta and the clams made excellent snacks. Order the salmon over charred cauliflower medium rare
Graham G. • March 10, 2017Mezcal negronis are top notch. Watermelon Margs close second and beautiful
Michael A. • February 2, 2019Had amazing vegan pizza and pasta here. Really unique flavors for the pasta dish, but it all worked!
Sean Z. • September 1, 2019Incredible... best carpaccio ever, tasty tempura-like carrot dish, brioche is so soft and creamy, agnolotti taste both Chinese and Italian, and most amazing is lobster! Staff super attentive to boot.
Jake P. • March 10, 2012This is an unpretentious hotel in a quieter part of Manhattan near the University.They have quiet, intimate cafe.
Katerina K. • November 18, 2022Classy, fancy with outdoor seating and great view. Better reserve a table in advance. Awesome atmosphere here
Josephine N. • February 1, 2017My favorite new spot in the village. The food is truly delicious. The owners are very passionate and make you feel like home. Perfect for a date night or group dinner.
Anna K. • February 14, 2016Spinach goat cheese wheat pizza and tuna sashimi
Madeleine R. • November 23, 2014Deviled eggs! Octopus! Beets! Scallops! Yum! 👌
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