Elspeth M. • September 2, 2017Shio ramen - delicious! They have chili oil & flakes if you need more of a kick.
Tiffany L. • August 24, 2016The funky chicken ramen is delicious! And they make their tofu in house!
Jesse T. • September 30, 2016This is one of the best ramen spots in Boston. Get the Gankara miso ramen and truly enjoy life again.
Michelle C. • August 12, 2010Try the chili ramen with udon noodles instead of ramen noodles.delicious
Gloria C. • March 22, 2014they serve ramen on monday's from 9-10 for $15!! the broth is made from boiling pork & chicken bones for 36 hours. it's served w/ smoked pork belly & a Chinese black vinegar soy sauce egg
Leah A. • January 4, 2017Excellent BBQ. Had the shrimp, steak and chicken. Their ramen was good. Sat in a private booth. Great environment and friendly staff.
Raphael M. • February 9, 2017Friendly staff, speedy food, and great sushi and ramen!
Al S. • December 12, 2017Wonderful ramen with lot of vegetarian/vegan options. The tofu here is seriously amazing. Try the wide noodles in your soup too.
Stephanie H. • January 18, 2017Great brunch. Get the signature mushroo mazeman, park bao, and Toro miso ramen. Share. You won't regret it!
Jeanette M. • January 7, 2017$60 prix fixe menu lets you try 4 different pintxos, pork belly bao, and Guchi's midnight ramen. On top of that, try the squid ink oyster bao. Cocktail list is also great.
Simon K. • April 17, 2022Had the Shoyu Ramen and it was excellent. Thick and thin sliced cha shu was a nice unique touch. Broth was amazing. Noodles great but annoyingly too short.
Mik V. • June 5, 2018Like all good ramen places, you only need a few options. Pork belly ramen with spicy broth is great.
Sahar A. • November 10, 2021Current Restaurants: Isshindo (ramen), TKK Fried Chicken, Pho Express, Kantin (Chinese), Poké boys JMP (Indian), Kung Fu Tea, Pon de Joy (mochi donuts) & kimchipapi korndogs.
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