Valerie Jane K. • November 26, 2018Had the Sapporo breakfast and was instantly taken by how homey it...
Itzel G. • September 30, 2019El tamaño del ramen es espectacular y es bueno compartir si se dean probar otras cosas
Elisa • March 22, 2022The flavors are actually so well done. One of the best pad thai I had - and I’m not vegan. Just a seitan lover. Spring rolls are really good too. Gets busy during peak hours as it’s popular.
T Z. • October 28, 2022Great spot for Sichuan food. Twice cooked pork, chrysanthemum salad and the desserts are must haves.
Danielle P. • July 17, 2016Crispy ginger beef and Buddha deluxe with pan fried noodles
Kim T. • May 15, 2014Their fried cassava are the best! Comes with fried pork and coleslaw. Delicious. Get the large size, you will love it!
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