Metro News • October 21, 2010Start with Pho Play (appetizers), then Mother Pho, with steak, brisket, flank, tendon, beef balls and tripe in a big bowl. Order a lotus oolong tea, or adventurous folk can try the weasel-crap coffee.
Mat J. • August 31, 2013So clean and modern!
David • January 21, 2013Their vegan menu is absolutely spectacular! Red Curry Tofu Stew is just perfect on a cold winter day. Chunky veggies & tofu cubes in a delicious spicy coconut & fresh basil infused curry sauce. #yam!
Stephanie M. • May 4, 2014Amazing corn chowder with lots of bacon yum!
Jae • February 6, 2016Holy wow! We went all pork (open-faced pork bun appetiser and pork ramen), but it sure looks like you can't go wrong with anything on the menu. Traditional ramen with a bizarre but tasty local twist.
Mykola D. • December 29, 2023Delicious ramen, affordable prices, service for 3 out of 5, unfortunately. Everything else is fine.
Meredith M. • January 21, 2010Amazing SUSHI! Very fresh! Try the Mango Tango Rolls and the Crispy California Rolls!
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