Sarah A. • November 15, 2019This is my favorite meal we had in Tokyo. It was the most delicious steak we’ve ever had, and it was a completely new way to experience it — in the very best of ways, it was like fancy Benihana.
Stephen . • October 10, 2016We love the burger, it's not no burger you've ever had (in the west), super tasty with layer & layer of things to discover! This is a foodies burger & totally delicious 😋
Johnnie Skywalking • March 19, 2017Take dark and narrow stairs right on the left of ramen shop then this tiny lamb restaurant inside the dark door. Choose from the course. You can enjoy a series of quality lamb BBQ in every style.
masa4shi • May 17, 2022お肉は他のドライエージング店より美味しい!余った分は持ち帰らせてくれるし、翌日温め直してもビックリするくらい美味しい! ただし二人で50K近い値段や10%のサービス料に見合うホスピタリティは感じられず、フードメニューなんかは下部が破れててかなり興ざめ・・・笑
CQ • April 10, 2011Eat here if you just want the food you know. If you really love beef, skip this place and find a good steak place where they serve Japanese beef. More expensive, yes, by definitely worth it.
Stephanie • September 26, 2014The new location is stunning. As always the lunch left us a few shades happier in life. Great place to celebrate a bday. Tokyo cut was a little small but you leave without the guilt. Great salad bar.
Mavis C. • July 21, 2018We ordered both Japanese beef bawl and Australian beef bawl, and the Japanese beef bawl was a clear winner, meat is very very soft and juicy. Would love to try again.
Amanda K. • August 6, 2012The spare ribs were rather tasty. I found the lunch set sides rather uninspired- rather unnecessary dish of white rice and salad swimming in dressing. Maybe dinner is different.
Emily K. • February 16, 2013Stick with the small size for the salads (they're American-sized for sure). The steak ordered rare is a legit rare.
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