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- Tiffany LiuDecember 30, 2014Can't go wrong with the whole fish. We had Bronzino and it was awesome! Remember the bread putting for dessert!
- Edward HodgeAugust 17, 2014Grill octopus and try a specialty cocktail. This is one of those places to trust the staff and have them order for you.
- Stewart AlsopNovember 18, 2011Try the fish tacos - Excellent: little bit of spice from the red peppers with good fish and veggies and just the right cheese
- Graham HMay 14, 2012A great selection of liquors. Their specialty cocktails are great, and their bartenders are knowledgable.
- Stephen FoxAugust 27, 2012Get a seafood platter, dungeness crab gazpacho, and wash it down with the Hot Tamale.
- MJune 1, 2011Happy hour till 6am = half off cocktails. Tuna tartare appetizer is outstanding. Could do without the peanuts.
- Katie WAugust 10, 2011The ceviche is amazing & really interesting!! Also, finish your meal with the bread pudding =)
- 'fray diablo' fresno-infused tequila, chartreuse, blood orange and lemon juice. happy hour ends at 6PM
- alexis caldwellNovember 12, 2010Had an aaaamazing octopus dish- flavors were delicious and the octopus was very tender. The bread pudding was nothing to write home about, though.
- Rodney RamosMay 17, 2010Best surf 'n' turf I've ever had. Scallops and braised pork cheek = awesome. Read more
- Drake HarperFebruary 5, 2010Amazing fresh seafood selection, outstanding beverage program. Super talented chef!