Hands down the best restaurant in Atlanta! Get the She Crab Soup, Peel and Eat GA Shrimp (messy but worth it!), the duck fat swordfish (holy it's good!), and fish & chips (huge!). Valet is only $3.
Gently poached in glorious duck fat, this swordfish steak is all meaty and supple. It's surf and turf 2.0, and one of CL's 100 Dishes to eat in Atlanta before you die.
The she-crab soup is a piping hot bowl of buttery froth is packed with crabby ocean flavor. One of CL's 100 dishes, this menu item is filled with sweet and salty notes of emulsified crab roe. Read more.
ask for an outside table for the perfect romantic date Read more.
Originally opened in 1995, Canoe has long been a favorite among Atlanta's upper crust. This food is not modern, but it's hardly old-fashioned. Read more.
The dumplings from Gu's are my favorite. Yalla has delicious Shwarma & Hop City=Great for brews...+ many more options in a great urban space--go for lunch with a group, everyone gets what they want!
Krog Street Market Announces Three New Additions Read more.
This is a great place for people with all palettes! Their menu is diverse enough that there is something for every foodie in your life. Mediterranean inspired wine list has plenty of choices.
Frying makes everything better, and goat cheese is already pretty pleasing to the taste buds. Ecco takes it to the next level with this sure short from CL’s 100 Dishes to eat before you die! Read more.
Great food + excellent service + relaxing, comfortable place = bliss for brunch in the ATL. READ OUR FULL REVIEW! Read more.
Really cool place to go with friends, family or date. GREAT craft beers, loved the barley wine. Be sure to check out The Cellar, the walls are make of rock from Stone Mountain, good for a small group.
The Butternut and Brussels sprout hash — one of CL's 100 Best Dishes — has the perfect blend of bitter, charred outer leaves, and tender, earthy hearts alongside sweet butternut squash cubes. Read more.
Originally constructed as a residence by Victor Hugo Kriegshaber who owned several building material supply businesses. The architect also designed Rhodes Hall in Midtown. Victor rests in Oakland. Read more.
Home Grown is bridging the world of high-end artisan food with everyday middle-class America. Feel right at home while experiencing some amazing delicacies. Read more.
CL Best of Atlanta 2010 winner: Best evolution of farm-to-table dining. Classic Southern dishes, fluffy biscuits and the creamiest local creamed corn translated to affordable, neighborhood dining Read more.
Be prepared to loosen your belt a notch before digging into the Comfy Chicken Biscuit at Home Grown. No wonder why it's one of CL's 100 dishes to eat before you kick the bucket. Read more.
Order the Tartare de Tomate from Anis Bistro & Cafe. It's a French twist on the popular tomato-mozzarella dish, and it's designed to resemble a tomato confit, as they eat in Provence. Read more.
The outside patio dining during the warm weather months is one of the best in all of Atlanta. Read more.
Bone’s, a veritable bastion of beef, rates at the top of the list for steak dining as well as a good business ambience.
Make sure to try the grits fritters. Read more.
Everything at Georgia Aquarium is amazing! It has been one of the most wonderful places I've ever been! The big pool, the shows, the backstage tour is gorgeous, staff and everything! Love it!!!
My go to spot for celebrations and special occasions! Amazing food, service, and atmosphere! Absolutely my FAVORITE restaurant of all time!