The 9 Best Places for Garnishes in Berkeley

David Sanger: Fresh halibut is in now. Perfect with a light flour dusting, sautéed in olive oil and served with a lemon garnish and asparagus tips.

Max: Probably the best place to buy groceries close to University Village.

Tavon .: Authentic, fresh, and delicious. Gotta love the fresh ramen and variety of seafood.

Diana Arz: Attentive service, cozy atmosphere, delicious food. The bread, beef momo and eggplant stir fry were fantastic, wasn’t crazy about the curry.

Berrin Yavuzer: Every one is friendly :)

Marshall St. Clair: dumplings, lamb shank, shambala curry

Caroline Cholette: The menu changes often but always delicious full flavor indian food. The best samosas ever too! Great fast friendly service.

Ira Serkes: Hopefully will reopen soon

Steve Jones: Menu changes all the time with specials, but the food is always great. Might be a little out of your way, but call ahead and you can be home fast as from your usual spot.

LUIS COVARRUBIAS: Best. No, BEST Tres Leches cake ever. EVER! 😋😋😋😋

Jennifer Orr: Really good clean flavors. Mexican at its best! Not greasy. Affordable. Awesome!

Karen Zamorano: Crispy shrimp tacos. Unbelievable good.

Jessica: For maximum flavor, be sure to get the chorizo con papas! Then try all the salsas and find your favorite.

Andy Smith: take advantage of their free parking on the opposite corner

Luis Gachuz-Meza: I really want to like the food here, but the food is bland, a taste you can't even enhance by habanero salsa...presentation is beautiful, but there's something missing...

Gabby H: Coffee drinks, harvest cake, cookies. Saved my bacon with an excellent sprinkles cake!

Olivia Hayward: This place is a neighborhood staple and gem! Love getting cappuccinos and cookies here. Try the scones! They are killer.

Laura Scaparro: Fresh fruit almond cakes...chocolate cream pie...vegan cookies! !!

Benjamin Ortiz: Very good honey granola. Great way to start the day.

Paul Cwynar: If you are in the East Bay, this must be on your "to do" list. Erick Balbuena is a terrific chef.

Aws Al-Abdullah: Strawberry Lemonade is insanely delicious. Like no joke, you NEED to try it.

cami j.: the chicken kebat is delicious. get it spicy of you can handle it!

Stephen Lee: Samosas are a classic. Lettuce wraps are very refreshing. Try the Ginger Salad. The Pumpkin Salmon Stew is one of my favorites. The Sweet Sticky Rice was a nice sweet ending to the meal.

Jadson Souza: Tea leaf salad, vegetable curry and coconut rice. Got them last night and they were delicious.

Brian Sperduto: Tamales. Good. They have El Yucateca habanero sauce. This place is good. Yes.

kriz bell: eggs & chorizo; Blue Bottle coffee. nothing better.

Michael DeKeyser: Get the guacamole and chips! Amazing! Just the right amount of lime!