2. Grill 23 & Bar
8.7
161 Berkeley St (at Stuart St.), Boston, MA
Steakhouse · Bay Village · 85 tips and reviews
Jim Goudreau: Oysters, Mac and cheese, pot roast are all amazing.
Boston Magazine: Like most steakhouses, Grill 23 is full of mahogany, martinis, and expensive suits. Unlike at most steakhouses, the food is actually worth the ridiculous prices. Read more.
Christine: Excellent service, excellent food. Oysters, New England clam chowder, 100-day aged ribeye, English peas ... all were liked by our crowd. 2nd time here and will be back.
3. Ocean Prime
8.6
140 Seaport Blvd, Boston, MA
Steakhouse · Seaport District · 13 tips and reviews
Don Kelley: Ocean Prime is a hopping place. Great drinks, excellent seafood apps, live music and a livelier crowd. The Seaport has come a long way.
Sofia Papastamelos: Expensive! But great drinks and they sometimes have live music on a Saturday night at the bar.
Jeremy Burton: Brussel sprouts! Also the Mac and Cheese!
💫Coco: One of the better Morton's location, pretty view of the water. Definitely check out the bar bites, you can't go wrong!
BostonKate: Go for the bar bites-- half off... 4:30pm - 6:30pm and 9pm - Close
Goerlitz: Very nice food. Definitely going back in April, when I hit Boston again!
7. Ruth's Chris Steak House
8.4
45 School Street (btwn Chapman & City Hall), Boston, MA
Steakhouse · Downtown Boston · 45 tips and reviews
Emmanuel Paraskakis: Great upscale place. Heart of Palm salad and oysters as appetizers were fantastic! Steaks and sides were nice but had way too much butter, so ask them to go easy. Service is great too!
Kristen Copell: Come into the beautiful bar and have a delicious sizzling steak with a great glass of red wine!
What's Good Here: Located along the Freedom Trail. Its a chain with consistently great steaks. Better than the Smith & Wollensky's here. After dining, cross over to the Parker House for Boston Creme Pie & some history.
8. Davio's
8.2
75 Arlington St (at Stuart St), Boston, MA
Steakhouse · Back Bay East · 43 tips and reviews
Travelhound12: Took my mother and sister here for Mother’s Day dinner and it was fabulous. Tried the Fusilli with Spicy Shrimp, Braised Short Ribs, Crab Cakes. Everything was delicious.
Gilt City: The Philly cheese steak rolls will turn you into a regular with one bite.
Rich Rocci: Great Lobster Risotto!
10. Smith & Wollensky
8.2
294 Congress St (at Atlantic Wharf), Boston, MA
Steakhouse · Downtown Boston · 57 tips and reviews
Brian Moscoe: Excellent service and high quality food and drinks. Comes at a higher price but its very reasonable for the meal provided
marketing@swrg.com: When you can't decide on the perfect Filet, order a duo or trio!
Danielle McNally: Check out the Bar Menu! Try the Sliders, Tuna Tartare, Steak Tartare, Flatbread or Fritto Misto.
11. Mooo....
8.0
15 Beacon St (btwn Bowdoin & Somerset), Boston, MA
Steakhouse · Beacon Hill · 74 tips and reviews
Justin Stickels: Kobe dumplings are a great start , For an entree the 16 oz bone in rib eye or sirloin is the perfect portion and full of flavor
Boston Magazine: Warm rolls in a cast-iron pan. Steaks with bone-marrow butter. These details make Mooo not just an excellent steakhouse, but also a lovely place to dine. Especially check out the wine list, too. Read more.
Richard Revilla: Rib Eye with Bone Marrow Butter. Amazing ! Decor inside is very classy. Wonderful place for a special celebration.
14. Boston Chops
7.8
52 Temple Pl, Boston, MA
Steakhouse · Downtown Boston · 3 tips and reviews
Michael Hadwin: Good steakhouse with wide menu. Impressive wine list. Some great value wines if you know your South Africa and Southern America producers.
Ali: Good food and good service. Try the bone marrow.
Cindi Knell: Overpriced, undercooked and not worth the $$$$. $60 got me this. Salad was aweful. At this price should serve something better than french fries. Asked for med steak came out rare.