Best place to pasta. Taste is yummy. Service is nice and fast. Place is well maintained. Recommended to friends.
Scampi was *chef’s kiss*
Fresh pasta; fresh ingredients can’t go wrong
Get steak! Pasture raised meat that's aged 40 days. It's one of the most tender and flavourful steaks I've ever had. If you like steak get the largest piece as everyone in your party will want a bite!
This prosciutto di Parma Benedict is the best single brunch item I’ve ever had. Pappardelle with oxtail ragu was also very very good.
Good brunch selection with plenty of cocktails available too. No crowd at all for brunch on a Saturday which seemed odd for how good it was. Take advantage before it gets found out!
Burrata with peanuts is amazing. Very creamy. Bucatini incredible. Great cocktails.
homemade pasta is a must try! loved the ragu
Visit the market in the rear of the restaurant to purchase fresh pasta, sauces, cheese, and other various Italian provisions to bring home and cook!
Rigatoni, great seating & natural light, yummy beets
Their speciality sungold was really good
Meatballs, garlic bread, Pasta - everything was amazing
Buttermilk Blueberry pancakes with ricotta lemon cream is the best!
“Aita is not a place to have the best meal of your life; it’s a place to sit and linger with friends and family, feeling comfortable and taken care of.” Read more.
Prettiest toilet in Brooklyn
Try the trofie pasta with tuna and pesto. It is so good
The best Italian in Brooklyn Heights Read more.
Get the trophie pasta. It's a specialty from Northern Italy that's hard to find in most Italian restaurants. It's light and delicious for a pasta dish.
Really enjoyed the chicken liver with fried onions and bread. Also highly recommend the frutti di mare - the octopus, sardines taste amazing, and large portion size. Great backyard!
Oxtail pappardelle
The panzanella!
Excellent hearty unpretentious food. Lovely lovely staff
eat. drink. be happy.
Love love love Provini. Off the beaten path, for Park Slope. The Homemade cheesecake will slay you. I've spent too many hours on the patio with too many bottles of wine, but that's okay.
Absolutely stunning house-made pastas, lovely cocktails, and delightful staff. A must-go!
The toretta de melanzane (fried eggplant and burratta) appetizer, super fresh house-made pastas and the frozen cappuccino are must haves.
Wide selection of pastas, some of which were more enjoyable to order than to actually eat. Friendly service.
Try this: Pan roasted chicken with charred spring onion, baked polenta. sooo good!
The Bloody Mary comes with pickled fennel (!!!), is crazy delicious and super spicy but you're not going to be a baby about it, are you?
Pay attention, delicious pie lovers! Rucola features a "Four & Twenty Blackbirds pie of the day." SAY WHAT?! You need to order this now. They make some of the best pies you'll ever eat.
Tiny hidden gem. Great pasta, sandwiches with fresh homemade bread and solid espresso.
Everything!
No-frills, authentic italian restaurant. Food is delicious. Just note that it is cash only and there's no restroom.
Truly Amazing and Magical. A special place.
Step 1: Get the cacio e pepe frittelle as a starter. Step 2: Celebrate your incredible life choices.
Definitely get the squash app and mafaldini which is an al dente lovers dream. Skip the cauliflower (undercooked). Fritelle cacio e Pepe a good fried treat no doubt but foursquare overloving it
The lasagna is incredible. One of my favorite spots in Brooklyn.
The pumpkin gnocchi is amazing. The service is pretty slow so don't go if you're short on time. If you can, try to make a reservation
One word: Comic Sans.
Aperol Spritz to go with some olives ❤️ The pinsas are great.
Nice chill pizza spot!
Terrible service in a not crowded day; it took very long to get the food and at the end our dessert was served with dirty dishes still on the table (after 20 min). absolutely over hyped.
Beautiful and spacious patio. Try the octopus appetizer. Good wine selection.
Caccio y pepe eggs are great. The pizzas/pinsas look insane. Straciatella, smoked salmon and roasted zucchini looks criminal.
Sit in the garden out back
Lovingly made in NYC, CHI, SEA & LA