Forget everything else. Order the grilled bread and the eggplant w/ rabbit. #happiness
Top 5 meals in NYC!! I'm obsessed. Grilled bread, lamb on a flaming cinnamon stick and oxtail stew 👌🏼👌🏼👌🏼👌🏼
Braised lamb, pita and labneh w/ grilled bread were amazing. Definitely with checking out.
The gorgonzola mushroom polenta is out of this world! Ask for a side of grilled bread to dip in the sauce (costs extra but worth it)
The panini burgers are DELISH (I like the toto burger)--and they come with shoestring french fries. Great brunch too.
The Cubano Italiano panini is off the chain. Braised short rib & prosciutto with red onion, peppers and swiss cheesy. Come get some.
The rotating steak preparations are all epic, and be sure to start with the homemade Ricotta on grilled bread.
The flatbread is yummy and the brunch is great. New American style everything ftw.
Get the chicken sandwich
Sundays only: roasted chicken for two, with grilled bread & spinach stuffing and a soft-boiled egg oozing over the top.
the short rib hash is AMAZING. actually all the food is great
Southern-inspired and always interesting, Buttermilk Channel is worth checking out. The grilled flatbread and vegetable sides with cheddar waffles are always stand outs.
Straightforward, home-style Italian food, with the BEST garlic knots. Get the house salad, followed by fried zucchini and something from their specials menu.
Good stuff
Fresh, delicious, can't go wrong with anything on this menu...and top it off with zeppoles!
Homemade tortillas and avocados were scrumptious. Blue fish was out of this world and the pork chops were great too.
I highly recommend going double porky: start with the pork belly tacos (homemade tortillas + guacamole are slamming) and end with the Heritage pork. Oink!
try any item on the menu that includes homemade tortillas.
Everything we ordered was very good. The service was excellent. Very nice looking restaurant.
Sofia has the best staff in Bay Ridge
Use valet service. Parking is very hard to find.
Great place for romantic date...house wine and duck highly recommended..it is better to make reservation..too popular place
Ted Allen hungers for the Italian cuisine at Locanda Vini & Olli in Brooklyn, NY on Food Network's The Best Thing I Ever Ate. We recommend the Duck Breast w/Fruit Compote. Find more tips at FN Local. Read more.
Beautiful restaurant. Wood paneling evokes an old Italian library or pharmacy. Recs: Thyme maltagliati w/ roasted mushrooms. Pignoli cookies for dessert. Service isn't in-your-face. Great vibe overall
Escargot, duck, and the specials... plus great hospitality and ambience. A solid French bistro with a sweet owner and staff.
The quiche lorraine salad is a classic! Read more.
Everything is good here! Brunch especially. The service is tight and fast, but fuck if they only take cash. Hey the IRS called they want their money...still worth swinging by the ATM.
Their custom omelettes and Turkey bacon is delicious.
Love the pancakes here.
Good grub after a long day!
The pizzas are obviously great, but the (unsung) true stars are the veggie, pasta and kitchen dishes. Also a surprisingly great pastry program. The stracciatella w grilled bread is a must.
Maybe the best pizza I’ve ever had. The mozzarella is truly special. Huge points for vibe and good bear too.
Here's what happens when hipster chefs get it right. Market-driven goodness and go-to pizzas. Check out the Heritage Radio Network, which broadcasts from the dining room on Sundays. [Eater 38 Member] Read more.
Oysters are the best I've had in a long time. Briny and meaty. Artichoke dip also amazing but not if you're on a diet.
Get the Brussels sprouts. Don't be a dick.
I was a brunch atheist--I didn't believe in it and thought it was a waste of valuable sleeping hours. Then I had Walter's chicken & waffles. I am currently searching for an apartment on the block.
Eggs with chorizo and jaras is excellent. Finish up with a Stumptown Latte too!
The coffee is rocket fuel. I may punch someone.
If you want to cure a hangover you've gotta order the slow-cooked pork with jalapeno cornbread & over-easy eggs. Mix it all up and add some Tabasco. Hangover = gone.
Try tagliatelle al ragú or lamb chops. Everything is amazing here.
Be prepared to queue up for a table: al di là is one of the most popular spots on Park Slope’s restaurant-packed Fifth Avenue. Chef Anna Klinger's fresh take on Italian fare is worth the wait. Read more.
chef anna klinger cooks true italian and often venetian fare in the sweet little slice of perfection, the casunzei define fresh pasta
basically they make a life-changing reuben
Good food, just like you make at home.
Clean with fast and happy service, rarely crowded.
Lovingly made in NYC, CHI, SEA & LA