The 9 Best Places for Mince in Burbank

Vanessa Garcia: Kung pao Shrimp is my fav!

ARIEL BUSTILLO: Don't forget to prepare a soya sauce with a chili sauce with your dumplings

Sean Robison: Walnut shrimp FTW.

Jackie Gudgel: The best Indian food I've had in LA thus far.

Brenda Aguirre: If you like spicy at moderate level, try Bombay Chicken. And if it's someone's birthday let the staff know and they will hook it up with delicious warm cakes with candle !

Trina Unzicker: Consistently yummy Indian food. Easily the best in Burbank. Favorites: Chicken Tikka Masala, Saag Paneer and Vegetable Korma. Throw in a Mango Lassi and some Garlic Naan and you're set.

Kyle Hebert: Get the spicy fried rice w/ shrimp. And for dessert you HAVE to get sweet sticky rice w/ mango!

Lauri Collier: Best spicy noodles....Yummo!

sara mae pickle: my husband loves panang curry, & he said this may very well have been his fav ever 🍛✨

Angela Walker: Get there early for lunch...takes a while. Portions are great!

Arkitect: Shish Tavook + bulgar = awesome!

Albert Lawrence: Munch on bulgar pilaf @ Arde's Bistro

John Porter: The food is well prepared and delicious. The owner is enthusiastic, warm and friendly. Kind of small inside, but you'll enjoy the ambience especially the food!

Barbara Caranto: Love their eggplant caviar as an appetizer!

Natalie Metzger: Good, affordable food. Their hummus is amazing.

Sidney Patrick: Can't go wrong with their pancakes, or the Sunday Eggs Benedict. Get there early for the Benedict. It goes fast!

Liz 🦎: Be sure to sit in the front so Marti can be your waitress! I always love the #2 with potatoes (they're my favorite potatoes ever!)

David Daniels: Ask for Marti. She is the best waitress ever. Make sure to have her tell you the specials in rhyme and sing the side dishes to you.

Andrés Vergara: Sushi is good, rolls are big, appetizers are great and the staff is on every detail. Plus the place closes late.. awesome place!!

Paul Venus: This is a great place especially if you need a place to be invisible after a long day at work.

Candice Cendana: Late night happy hour!

Tom McAlister: Chicken tarna plate! They are super nice here. Far cleaner & more modern than the Sunset Blvd location.

SEGA: The best roasted chicken ever, accompanied by tasty garlic sauce. Served with hummus, veggies, and pita. Also pretty good kabobs. - Tamara, Online Brand Manager

ryan simone: Sit facing the tree diagonal from someone on the other side of the tree. The dome above will amplify their voice like you are wearing headphones. Try it!

A Miller: Corned beef hash and eggs never misses!

Jenni Powell: Did you know it's haunted? Read more.

Kat: Their tomatillo soup is bomb! And I always get the NY steak and eggs and cover it in Cholula! Yuuuummmy!!!