1. Harvest
7.8
540 N Michigan Ave (Marriott Chicago Magnificent Mile), Chicago, IL
American Restaurant · Streeterville · 6 tips and reviews
Time Out Chicago: This Mag Mile restaurant turned its rooftop into a garden, which grows hops and houses beehives. Chef Myk Banas plans to create house wines each year, including a viognier, a zinfandel and a cabernet. Read more.
Steve P: Orange juice is fresh squeezed! Crunchy French toast is amazing! Highly recommend buffet!
Mario Marchesi: Great food and service
3. RPM Seafood
9.2
317 N. Clark, Chicago, IL
Seafood Restaurant · Near North Side · 7 tips and reviews
ISC Chicago: Strawberries & Crème Brûlée (Strawberry Sorbet)
ISC Chicago: Banana Cream Napoleon (Warm Caramel, Phyllo, Whipped Cream)
Alejandro Echevarria Gil: Great place, views and food! Pricey but worth it
4. Aba
9.4
302 N Green St (Fulton St), Chicago, IL
Mediterranean Restaurant · Fulton Market · 21 tips and reviews
Debra Jackson: All the small shared plates were amazing. The shrimp was a favorite with everyone. Served like escargot with the best crust.
Miro Vejchoda: Great food and atmosphere
Bianca: The perfect place for an afternoon bite. All the dishes are fresh and tasty-spreads served with warm pita, slices of beef, grilled brussels sprouts. The octopus was disappointing (too mushy)
9. Remington's
8.2
20 N Michigan Ave, Chicago, IL
American Restaurant · The Loop · 28 tips and reviews
Murat: Close to park, in a lively area. Food is delicious. Crab cake is exceptional. Outdoor seating is available in good weather. Staff is extremely nice, kind and welcoming. Always a line, waiting is short
Pebes Jimenez: Awesome music selection!
Bill Letcher: French Dip, Fish Sandwich, All American Burger, MAC and Cheese. First time eating here we all loved it. Late lunch at 2pm. Great device. Food was excellent.
12. Cafe Ciao
7.7
939 W Madison St, Chicago, IL
Italian Restaurant · Near West Side · 6 tips and reviews
Mark Bauer: Awesome little cafe/bistro. Small but well stocked bar, a drink and an appetizer here is a treat. Try the empanadas!
Saint: A nice little spot for drinks, food, and live music. Try the bacon wrapped dates.
Justin Magnuson: Do yourself a favor and never come here. Awful service and less than mediocre food.
13. Travelle
8.5
330 N Wabash Ave, Chicago, IL
Lounge · Near North Side · 37 tips and reviews
Dani DeFelice: We came for breakfast and it was great! But you have to get wait until noon for the true brunch menu (get the chicken & waffles). Should you go earlier, get the Travelle Benedict or Cuban steak & eggs
Brock Wanless: If having brunch, order the signature Travelle Benedict for a delicious combo of eggs Benedict, lobster, spinach, and potatoes!
M. Katie Hunter: Eric and James are true gentlemen -- the bar staff here is unparalleled. Come in on Thursday nights for a signature cocktail and to listen to the live lounge act! They take requests!
14. Maple & Ash
8.9
8 W Maple St (at State St), Chicago, IL
Steakhouse · Near North Side · 60 tips and reviews
Cole Kennedy: A transcendent dinner experience. Sublime steaks, perfect sides (get Brussels sprouts), thoughtful wine program, and comforting desserts. Did I mention the swanky atmosphere and world-class service?
Alex Flis: Filet mignon was to die for. Save room for dessert and get the sundae tower😍 literally the best
Eater: Maple & Ash is a seriously swanky spot in the Gold Coast with an all-star staff excellent people-watching, and standout wine and cocktails. Read more.
15. Vincent
8.3
1475 W Balmoral Ave (btwn Clark St & Glenwood Ave), Chicago, IL
New American Restaurant · Andersonville · 38 tips and reviews
William Ongenae: The food is always excellent. The service is even better. It's a good place to read the paper, eat, and have a quiet Sunday.
Chicago magazine: Try the Mussels Sambal
Eater: Sure you can default to mussels, but put yourself out there to try zaansemosterdsoep. [Eater 38 Member]