The 15 Best Places That Are Good for Dates in Edmonton

Kel Campbell: Perfect date place <3

Peter Roland: Pretty much everything on the menu is fantastically delicious, but I'm especially partial to the Appocado Salad and Crab Cakes.

Jenn: Best sweet potato fries~! Never had them like this anywhere!

Tony Cronin: Great service, in house Bison sausage, the gnocchi is amazing. Locally sourced where possible. ☺ expensive but treat yourself .

Rebecca Porcina: The freshly baked biscotti are reason enough to dine here. Also recommended is the entire menu, delicious!

Johnson T.: I had a really good dinner here. The branzino was perfectly cooked and the alfredo was top notch.

Greg Pang: Excellent chicken mushroom risotto. Great appetizers as well. A treat!

Melanie Galea: Seafood platter for two! Wow

Robyn Engel Couture: Bacon pumpkin maple cheese cake was awesome!! Who'd a thunk?

Brandy: The Grill Cheese & Chocolate Torta were AMAZING!

Edmonton Journal: "My chocolate of choice? The decadently dark chocolate torta topped with salty, candied hazelnuts at Edmonton’s famed Corso 32 restaurant." A Valentines treat for anytime. Read more at the link below! Read more.

Edmonton Journal: Corso 32 takes its place as one of the city’s most exciting and satisfying places for a serious meal. It's all about owner/head chef Daniel Costa and his food. Our full review is in the link below! Read more.

Fernanda Mazzetto Horacio: Try the specialty styles!! A lot of awesome beers... ramen is very good!

Joshua Wickard: Sit at the bar for the best beer chats! You get tasters for free no matter where you sit the whole night thru. Twitter @underground_edm for their rotation updates. Enjoy ur beers!

Jenifer Schaefer: I love all the winter ales on tap. Cosy up.

J. Jay Park: Excellent breakfast, all breakfast options available, the fruit is fresh and tasty

Edmonton Journal: "The food is fresh, fruity and filling. Breakfast starts at an eye-opening 6 a.m. Monday to Saturday, and at 7 on Sundays." From Marta Gold's breakfast hotspot list. Read more.

Anne Sunday: The Raspberry 4 Lucie is delicious.... Try it..

Paul: Great. One of my favorite restaraunts. Try the Thai pizza

mda: Pizza is always fresh and tasty!. If you like dessert, try Dolce and Banana It's yummy!

Ivan Mulkeen: Attention vegans! This pizza place offers veganrella :)

Vivian Wong: My go to for breakfast/ brunch, delicious cinnamon rolls are a must, super casual and lively.

Ryan Roga: Beer, cornbread, beer, cinnamon buns, beer, beer, cornbread, beer, cinnamon buns. Apparently that's all that's good. Useless tips 4sqr-ers. Useless!

Edmonton Journal: Congratulations! You’ve found the home of one of the top three cinnamon buns in the Edmonton area! See if you can taste all three, listed at the link below. Read more.

Mike Robinson: Great service & food. I am partial to pasta anyway loved it all.

chamruong Janzen: Downtown fav

Jen Danger: The bread!!!!!!!!!! ♡

Kristina Manu: Fantastic Cartier if milkshake glacis and I would highly recommend the palak Paneer wrap!

Allie Wojtaszek: Try the Mango Lassie! It's a yogurt milkshake that is delicious! My fav :)

Clara Tran: Prices upped recently, but still well worth it. Chai tea latte pairs excellently with their wraps!

Allie Spicer-Riess: If you appreciate Indian food, then you will love this gem in the heart of Edmonton. Flavourful food, intimate atmosphere and great service. Select your spice strength from 1 to 5 - we choose #3 ;-)

Margaret O.: Stumbled on this little gem while visiting Edmonton. Excellent meal and service. Healthy AND delicious. Will return!

Edmonton Journal: Indian culinary classics with a healthy twist. Click the link to read our review. Read more.

Candice Janzen: One of the best restaurants out there hands down!!! Great ambiance, amazing and friendly staff....oh and ....FLAVOUR OVERLOAD....great portion sizes too! 5 STARS!!!!!

Edmonton Journal: "You can still get a daily pasta special for 10 bucks, and righteous lunch panini for eight or nine..." Full review at the link below! Read more.

Bruce Daniluck: Real Italian.

Myriam D Bois: Mindblowing experience, freshness at its peak! A great surprise in this city. As foodies, we havent had such a meal in a while.

Troy King: Everything!!!!

Rebecca Porcina: I highly recommend letting your server set the pace for your party. Masterpieces continued to fill our table until we could eat no more. A true symphony for the senses!

Cinthia Kanazawa: The food is delicious. The service amazing. It's a very nice restaurant for a romantic night.

Karen Carleton: I'm not into steak but the meals are outstanding. TIP: Wed night "sweetheart special" for $99 - shared appie, entrees, dessert and wine for two. Great service. Free street parking after 6 (M-F).

Metro News: Pricey, but worth it. Our corn-fed 12 oz ribeye somehow tasted lighter, sweeter than your average steak. The perfect side? Brown sugar and pecan-crusted puréed sweet potato casserole and a mojito. Read more.

Yvonne Chan: Try their passion fruit creme brulee very different yet delicious! Also the brownie is amazingly chocolatey! :D

Kevin Crisp: Love the food and atmosphere, the only negative is getting in. Even with reservations we have had to go elsewhere as the wait for our table or a table was over 2 hrs.😓

Julio Garcia: Great venue, terrific service.