You can't go wrong with the maple breakfast sausage sandwich or the burger. Don't forget to add an egg!
Have you had the chicharrons?...they're #58 on 7x7's Big Eat SF 2010. Read more.
A fancy American nouveau restaurant, an ideal option for a beautiful celebration. Try Chocolate Toffee Almond Crunch Cake ($7.5), it's awesome Read more.
Absolutely reserve the Chef's Table AND "The Full Experience" (tour of the restaurant, private wine tasting w/the sommelier,and cook w/the chef). 8 course meal, $20 corkage fee. Read more.
Feeling fancy? Mark Dommen is one of the best, but least hyped, chefs in the Bay Area. His six-course tasting menu ($79) is a bargain for the quality. Try the chocolate toffee almond crunch cake here. Read more.
Great atmosphere, very relaxing! The house made lemonade hits the spot along with one of the sandwiches! Ask for a table upstairs!
Great view of the bay bridge. Good for groups. Happy hour. If you get an appetizer get the duck confit rolls.
Our favorite brunch dish is "The Prospector". House-made bacon, duck breakfast sausage, corn skillet cakes, eggs over easy and home fries. Read more.
Boulevard-honed Ravi Kapur’s painstaking attention to detail pays off in pictorially exquisite dishes with equally harmonious flavor balance. [Eater 38 Member] Read more.
The Suquet de rap IS TO DIE FOR! And the tapas mussels were the best I've had I actually ordered a second order!
It’s hard to have a bad time at this frisky FiDi hotspot where solid renditions of Southern and San Francisco classics meet impressive cocktails. [Eater 38 Member] Read more.