The 15 Best Places for Steak in Greensboro

Jessica Rogers: Great service and steak was awesome!

Timothy Stein: Excellent service. Great wait staff and management. My steak was cooked perfectly, will definitely be going back.

Michelle Reid: Great service.. Steak was a little overlooked but otherwise the food was delicious..

Thomas Vandivier: Best steak ever.

Charles womack: Voted Triads Best Steak by the readers of YES! Weekly. And I agree 100%

Waleed 🇸🇦: One of the best steak in town. It is trendy and fancy place

Christina Larson: Best Steakhouse on Battleground Avenue!

Wayne Newcomb: Great service! Great Steak! Worth the $26.00 I spent.

Janelle Bostic: Favorite steak restaurant.

Richard McFadden: Fun for kids and the steak and cheese sandwich is awesome

Carleen Eberhardt: Cajun Shrimp and Steak Sandwich

Chad Reinhard: "Ribs and steak" is a good deal.

Ben Stanley: Steak and cheese platter with fries and a salad, bangin!

Derek Hill: Love the grilled chicken salad. And the steak and cheese can't be beat.

Emma: Their daily specials are great!! I like to go on Saturdays where the special is Steak and cheese subs!!

Josh Short: Try the Chicken Philly!! Throw your own toppings in and give it you own signature taste!

Brandi Mae: Try the chicken Philly with bacon.

Kevin McCoy: Cheesesteak

tre ewt: Over priced Steak umms

Jason Turner: Awesome steak and cheeses!

Kia R.: Never had a better cheesesteak!_

Josh Short: The fajitas are the best! Try the Texas Fajitas, Shrimp, Chicken, And steak!! Can't go wrong!

Emily Porter: Hands down best Mexican restaurant in Greensboro. Try the steak special, you'll thank me later!

Lizann Dodson: The steak fajitas are made perfectly. The soft taco shells are heated just right. There is a mouthwatering mixture of tender steak pieces, onions and green peppers...all cooked just right. Yummmmmmmm!

Tonya Kirkpatrick: My Ribeye was really tender! Melt in your mouth.

Vincent Lancaster: Ribs, steak, sides are all good.

James: Salads and sides... Steaks

Brandon Shipwash: The bone in ribeye is really good. Get the chipotle Mac n cheese and ask them to spice it up.

Matthew Taub: Great service. Dry aged ribeye was fantastic! Could do better on he beer list side.

Sue Hutchinson: Crab cakes are delish!

Dan Romuald: Try everything...the first time you go. After that, hold out for your favorite meats. Don't fill up on sausage and flank steak when you could be eating prime rib.

Kimberly Warrick: Everything was delish...sirloin was the best steak. It was made like no other, also really enjoyed the bacon wrapped turkey. Cant wait to go back again.

Michelle S: Worst Brazilian steak house I've ever been to. Salad bar was a 1/4 the size of most. Only the flank and filet were good. Rest of meat was not tender and lacking in flavor.

Monica Huckaby: Our favorite Japanese Steakhouse. Love, love the appetizer shrimp as a meal. Read more.

Devyn Cannon: Order your steak medium rare! Amazing!

Chris Reid: Get the hibachi steak and shrimp

Tom J: Great French steak and frites. Ask for Christy. Great server.

Richard Spivey: Steak was good. Wine was great!

Michal Schmitt: Half off wine Wednesday. Food is very good especially cubano, steak, and french fries.

Julie Bryant: Best pepper steak!!! Love this place!

Evan Pease: Bell pepper steak was tender and delicious!

Erika Lane: The medium pho is gigantic! Delicious and gigantic.

Stephni Hill: Steak Benedict was tasty and cheap!

Richard Eng: Daily Specials - Fried Chicken and Steak Tips. Very inexpensive and good food.

Lynnae Nordquist-Tucker: Chicken fried steak, potato soup, taco salad