The 11 Best Places for Irish Coffee in Indianapolis

Taylor S: Fancy af. Try an Irish coffee after your meal!

SSK016: Very neat and classy place , location , ambience and service are super , tried lobester and crab burger , it's excellent

Shayne dye: Lobster Bisque

Haley Butcher: Great for a girls night out or birthday party. Chocolate lovers: Try the chocolate fondue. They have multiple selections including milk chocolate, white chocolate, and a "yin yang" flavor.

G. Rock: Wisconsin cheese is fantastic.

Sarah Oliver: Try the smores chocolate fondue, it is to die for!

Angela Emery: Irish coffee is very strong ;)

Paula Henry: Best Calamari I have ever had. Always a nice escape for a weekday lunch with views of Eagle Creek.

Rachel Harrell: Request Rach H. If you tip BIG. Request Grey if you don't tip at all!! :p

Austin James: Although the mashed potatoes and other sides are delicious, avoid filling up on these less expensive filler items. Stay focused on total meat domination...and close with an excellent irish coffee.

Ross Worrell: Amazing selection of meat. Although it's tempting, don't load up on the salad bar before the main course!

Chrissy Marie: Yummy!! :)

Gina: The turkey guacamole burger and Sea Dog Wild Blueberry beer are very good!

Randy Davis: The best ribs!

Randy Davis: Probably the best baby back ribs I've ever had!!

QZ Smith: Excellent food 🍲. Amazing customer service guest services. Clean restaurant! Polite and kind. Good location. Good for families 👪!

Karla Huff 🐎: Ask to grab the lobster. The water is freezing!

Marsha Merrick: THE best clam chowder in town .

Ricky Potts: They are always running specials but my personal favorite is the endless shrimp! I love the coconut. This year they added Parmesan crusted!

Brandon Sexton: Cheddar Bay Biscuits!!! Nom!

Ron Berry: Not a good experience. Food was very greasey. Not sure why I keep coming back.

Casey Wiscons: Great little brunch menu. Much less crowded than other brunch spots in the 'hood. Mimosas too!

Tami Gentry: Best potato casserole EVER - have the brunch it is a must

Andy Ferguson: Tuesdays = $3.50 pints!

Lindsey: I love Candace and Melissa... And they have the best sweet chicken wrap. Yummmm.

Whitney Seidman: Candice is a great sever here!

Dave Riley: Join Gina for Karaoke on Tues from 10 til 2

Karan Raturi: 8 Oz Filet with some Bearnaise sauce, Tuna Tartare, Crab Cakes, and Kung Pao Calamari are all fantastic.

Indy Marriott Downtown: The Lobster Mac & Cheese is a must!!!

Matthew Hasselbeck: New name... same good food!

Downtown Indy: Claddagh Irish Pub brings the best of Ireland to the States, serving modern twists on the finest traditional cuisine paired with perfect pints of beer in an authentic & friendly setting.

Meg: Try Guiness. Then try Guiness again.

Eric McCutchan: Anything with corned beef in it is a sure winner.